Evaluation of the Effects of Silver Nanoparticles Against Experimentally Induced Necrotic Enteritis in Broiler Chickens

Autor: Salem HM, Ismael E, Shaalan M

Publikováno v: International Journal of Nanomedicine, Vol Volume 16, Pp 6783-6796 (2021)

Heba M Salem,1 Elshaimaa Ismael,2 Mohamed Shaalan3 1Department of Poultry Diseases, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt; 2Department of Veterinary Hygiene and Management, Faculty of Veterinary Medicine, Cairo Universi

Externí odkaz: https://doaj.org/article/2d38516323f94ed587003414f937161b

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Synthesis of ion exchange film based on chemical grafting of styrene onto polyethylene/EPDM rubber blend for thorium removal.

Autor: Abdelhamid AE; Polymers & Pigments Department, National Research Centre, 33-El-Buhouth St., Dokki, Cairo, 12622, Egypt., Salem HM; Nuclear Materials Authority, El Maadi, P.O.Box 530, Cairo, Egypt., Ismaeil DA; Nuclear Materials Authority, El Maadi, P.O.Box 530, Cairo, Egypt., Orabi AH; Nuclear Materials Authority, El Maadi, P.O.Box 530, Cairo, Egypt. drahmedorabi@nma.org.eg.

Publikováno v: Environmental monitoring and assessment [Environ Monit Assess] 2024 Oct 02; Vol. 196 (11), pp. 1004. Date of Electronic Publication: 2024 Oct 02.

Polyphenols: Chemistry, bioavailability, bioactivity, nutritional aspects and human health benefits: A review.

Autor: El-Saadony MT; Department of Agricultural Microbiology, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt., Yang T; Key Laboratory of Tropical Translational Medicine of Ministry of Education, School of Pharmacy, Hainan Medical University, Haikou, 571199, China., Saad AM; Department of Biochemistry, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt., Alkafaas SS; Molecular Cell Biology Unit, Division of Biochemistry, Department of Chemistry, Faculty of Science, Tanta University, Tanta, 31527, Egypt., Elkafas SS; Production Engineering and Mechanical Design Department, Faculty of Engineering, Menofia University, Shebin El Kom, 32511, Egypt; Faculty of Control System and Robotics, Information Technologies, Mechanics and Optics (ITMO) University, Saint-Petersburg, Russia., Eldeeb GS; Department of Food Technology, Faculty of Agriculture, Suez Canal University, Ismailia, 41522, Egypt., Mohammed DM; Nutrition and Food Sciences Department, National Research Centre, Dokki, Giza, 12622, Egypt., Salem HM; Department of Poultry Diseases, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt., Korma SA; Department of Food Science, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt., Loutfy SA; Virology and Immunology Unit, Cancer Biology Department, National Cancer Institute, Cairo University, Cairo, 12211, Egypt., Alshahran MY; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Khalid University, Abha, 9088, Saudi Arabia., Ahmed AE; Department of Biology, College of Science, King Khalid University, Abha, 61421, Saudi Arabia., Mosa WFA; Plant Production Department (Horticulture-Pomology), Faculty of Agriculture, Saba Basha, Alexandria University, Alexandria, 21531, Egypt., Abd El-Mageed TA; Soil and Water Department, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt., Ahmed AF; Department of Biology, College of Science, Taif University, Taif, 21944, Saudi Arabia., Fahmy MA; Department of Agricultural Microbiology, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt., El-Tarabily MK; Faculty of Medicine, University of Debrecen, Debrecen, 4032, Hungary., Mahmoud RM; Dr Nutrition Pharmaceuticals (DNP), Dubai, 48685, United Arab Emirates., AbuQamar SF; Department of Biology, United Arab Emirates University, Al Ain, 15551, United Arab Emirates. Electronic address: sabuqamar@uaeu.ac.ae., El-Tarabily KA; Department of Biology, United Arab Emirates University, Al Ain, 15551, United Arab Emirates; Harry Butler Institute, Murdoch University, Murdoch, 6150, W.A., Australia., Lorenzo JM; Centro Tecnologico´ de La Carne de Galicia, Rúa Galicia No. 4, Parque Tecnologico de Galicia, San Cibrao das Vinas, Ourense, 32900, Spain; Universidad de Vigo, Area´ de Tecnología de Los Alimentos, Facultad de Ciencias de Ourense, Ourense, 32004, Spain.

Publikováno v: International journal of biological macromolecules [Int J Biol Macromol] 2024 Oct; Vol. 277 (Pt 3), pp. 134223. Date of Electronic Publication: 2024 Jul 29.