Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Saleh A. Turujman"'
Autor:
Eugene P Mazzola, Sandra J Bell, Saleh A Turujman, Julie N Barrows, John E Bailey, Jr., Joseph B McMahon, Tania K Germann, William F Reynolds
Publikováno v:
Canadian Journal of Chemistry. 77:1941-1945
Azo-hydrazone, acid-base equilibria were examined for the water-soluble, food color additive FD&C Yellow No. 5 (Y5), with the observation of dynamic NMR effects near, and at, pH 10, where the food colorant converts from a predominantly hydrazone taut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a73419e3f06ff827f3f0740240446b1
https://doi.org/10.1139/v99-192
https://doi.org/10.1139/v99-192
Autor:
Tania K. Germann, William F. Reynolds, Sandra J. Bell, Saleh A. Turujman, Julie N. Barrows, J. B. McMahon, John E. Bailey, Eugene P. Mazzola
Publikováno v:
Canadian Journal of Chemistry. 77:1941-1945
Azo-hydrazone, acid-base equilibria were examined for the water-soluble, food color additive FD&C Yellow No. 5 (Y5), with the observation of dynamic NMR effects near, and at, pH 10, where the food colorant converts from a predominantly hydrazone taut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24b844831568fe0767f2d1164c1377cf
https://doi.org/10.1139/cjc-77-11-1941
https://doi.org/10.1139/cjc-77-11-1941
Publikováno v:
Journal of AOAC INTERNATIONAL. 80:622-632
Analytical methods are needed to determine the presence of color additives in fish. We report a liquid chromatographic (LC) method developed to identify the synthetic form of the color additive astaxanthin in salmon, based on differences in the relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e38e712dccb25d8bd318fa87f06be06
https://doi.org/10.1093/jaoac/80.3.622
https://doi.org/10.1093/jaoac/80.3.622
Autor:
Saleh A. Turujman, Ely G. Mouchahoir, Mark D. Archer, Kathy W. Nielsen, Steven Prescott, Eugene P. Mazzola, William F. Reynolds, Sandra J. Bell, Julie N. Barrows, John E. Bailey, Mark Oliver
Publikováno v:
Tetrahedron. 52:5691-5698
Azo-hydrazone, acid-base equilibria were examined for the water-soluble dye FD&C Yellow No. 6 (Y6), with the observation of dynamic NMR effects near, and at, pH 12, where the dye converts from a predominantly hydrazone tautomer (acidic to moderately
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9f6e77c5a7dd2ea909e978aa4fd8257a
https://doi.org/10.1016/0040-4020(96)00205-0
https://doi.org/10.1016/0040-4020(96)00205-0
Autor:
Gil Jong Kang, Lucinda F. Buhse, Richard E. Kolinski, Arthur Kibbe, Saleh A Turujman, Benjamin J. Westenberger, Brian Heintzelman, Chi Wan Chen, Eric Wolfgang, John A. Spencer, Mamta Gautam-Basak, Anna M. Wokovich
Publikováno v:
International journal of pharmaceutics. 295(1-2)
Current definitions of lotions, gels, creams and ointments vary depending on literature source, market history or traditional use. This often leads to confusion when deciding which dosage form to prescribe and/or purchase. The existing classification
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00a1c7b916c64d30c4b53d9f699d6a09
https://pubmed.ncbi.nlm.nih.gov/15847995
https://pubmed.ncbi.nlm.nih.gov/15847995
Autor:
Saleh A. Turujman
Publikováno v:
Journal of Chromatography A. 631:197-199
Astaxanthin, 3,3′dihydroxy-β,β-carotene-4,4′-dione, gives salmon flesh its distinctive color. Synthetic all- trans astaxanthin consists of a racemic mixture of two enantiomers (3 R ,3′ R and 3 S ,3′ S ) and a meso form (3 R ,3′ S ). The s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::096fa7fae1a0e354ed437f5773154dba
https://doi.org/10.1016/0021-9673(93)80521-9
https://doi.org/10.1016/0021-9673(93)80521-9
Publikováno v:
Journal of Heterocyclic Chemistry. 28:1993-1995
The possibility that the similarity of Hammett ρ values for several very different reactions of 2-arylaziridinium salts is due to ground state effects was investigated by MO methods and ESCA. Minimum energy structures of p-nitrophenyl-, phenyl-, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b2cea2a556d2e4cbe1082723293aef7
https://doi.org/10.1002/jhet.5570280834
https://doi.org/10.1002/jhet.5570280834
Autor:
Saleh Abu-Lafi, Saleh A. Turujman
Publikováno v:
Journal of chromatography. A. 855(1)
The reproducibility of the separation of astaxanthin stereoisomers on columns packed with Pirkle covalent L-leucine chiral stationary phase (CSP) was examined by comparing six columns purchased from the same manufacturer. Differences were found even
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::215357ea6ed9b18d9c8f41bdf3ccef16
https://pubmed.ncbi.nlm.nih.gov/10514981
https://pubmed.ncbi.nlm.nih.gov/10514981
Autor:
Arnold P. Borsetti, Saleh A. Turujman, Donald W. Moore, DeLanson R. Crist, Joseph A. Hashmall, Guy J. Jordan
Publikováno v:
Journal of the American Chemical Society. 105:4136-4142
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f598cdfcdf859debeea029062c7d1510
https://doi.org/10.1021/ja00351a002
https://doi.org/10.1021/ja00351a002