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Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Journal of Cardiovascular Pharmacology & Therapeutics; Jun2012, Vol. 17 Issue 2, p133-138, 6p
Autor:
Blanchard L; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom. Electronic address: Laurence.blanchard1@lshtm.ac.uk., Ray S; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom., Law C; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom; Department of Agri-Food Economics and Marketing, University of Reading, Reading, United Kingdom., Vega-Salas MJ; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, Bristol, United Kingdom; Departamento de Nutrición y Dietética, Escuela de Ciencias de la Salud, Facultad de Medicina, Pontificia Universidad Católica de Chile, Santiago, Chile., Rutter H; Department of Social & Policy Sciences, University of Bath, Bath, United Kingdom; SPECTRUM Consortium, Edinburgh, United Kingdom., Egan M; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom., Petticrew M; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom; SPECTRUM Consortium, Edinburgh, United Kingdom., Potvin Kent M; School of Epidemiology and Public Health, University of Ottawa, Ottawa, Canada., Bennett C; Public Health and Wellbeing team, Greenwich Borough, London, United Kingdom., Lucas PJ; School for Policy Studies, University of Bristol, Bristol, United Kingdom; Colectiv Tech, Bristol, United Kingdom., Knai C; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom; SPECTRUM Consortium, Edinburgh, United Kingdom.
Publikováno v:
Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2024 Nov; Vol. 15 (11), pp. 100306. Date of Electronic Publication: 2024 Sep 23.
Autor:
Thompson CM; Department of Communication, University of Illinois Urbana-Champaign., Bishop MJ; Department of Communication, University of Illinois Urbana-Champaign., Dillard TC; Department of Obstetrics & Gynecology, Carle Foundation Hospital., Maurice JM; Department of Obstetrics & Gynecology, Creighton University School of Medicine., Rollins DD; Department of Communication, University of Illinois Urbana-Champaign., Pulido MD; Department of Communication Studies, California State University, Long Beach., Salas MJ; School of Communication and Information, Rutgers University., Mendelson EA; Department of Communication, University of Illinois Urbana-Champaign., Yan J; Department of Communication, University of Illinois Urbana-Champaign., Gerlikovski ER; Department of Communication, University of Illinois Urbana-Champaign., Benevento SV; Department of Communication, University of Illinois Urbana-Champaign., Zeinstra C; AirV Labs., Kesavadas T; Division of Research and Economic Development, University at Albany, The State University of New York.
Publikováno v:
Health communication [Health Commun] 2024 May 06, pp. 1-12. Date of Electronic Publication: 2024 May 06.
Autor:
Vega-Salas MJ; Carrera de Nutrición y Dietética, Departamento de Ciencias de la Salud, Facultad de Medicina, Pontificia Universidad Católica de Chile, Santiago, 7820436, Chile. muvega@uc.cl.; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, Reading, RG6 6DZ, UK. muvega@uc.cl., Murray C; Department of Real Estate and Planning, Henley Business School, University of Reading, Reading, RG6 6UD, UK. c.b.murray@henley.reading.ac.uk., Nunes R; Department of Real Estate and Planning, Henley Business School, University of Reading, Reading, RG6 6UD, UK., Hidalgo-Arestegui A; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, Reading, RG6 6DZ, UK., Curi-Quinto K; Instituto de Investigación Nutricional (IIN), Lima, 15024, Peru., Penny ME; Instituto de Investigación Nutricional (IIN), Lima, 15024, Peru., Cueto S; Grupo de Análisis para el Desarrollo (GRADE), Lima, 15063, Peru.; Departamento de Psicología, Pontificia Universidad Católica del Peru, Lima, 15088, Peru., Lovegrove JA; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health (IFNH), University of Reading, Reading, RG6 6AH, UK., Sánchez A; Grupo de Análisis para el Desarrollo (GRADE), Lima, 15063, Peru., Vimaleswaran KS; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, Reading, RG6 6DZ, UK.; Institute for Food, Nutrition and Health (IFNH), University of Reading, Reading, RG6 6AH, UK.
Publikováno v:
International journal of obesity (2005) [Int J Obes (Lond)] 2023 Jan; Vol. 47 (1), pp. 5-16. Date of Electronic Publication: 2022 Oct 10.
Autor:
Vega-Salas MJ; Carrera de Nutrición y Dietética, Departamento de Ciencias de la Salud, Facultad de Medicina, Pontificia Universidad Católica de Chile, Santiago, Chile.; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Reading, United Kingdom., Curi-Quinto K; Instituto de Investigación Nutricional (IIN), Lima, Peru., Hidalgo-Aréstegui A; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Reading, United Kingdom., Meza-Carbajal K; Instituto de Investigación Nutricional (IIN), Lima, Peru., Lago-Berrocal N; Group for the Analysis of Development, Lima, Peru., Arias L; World Food Programme of United Nations in Peru, Lima, Peru., Favara M; Oxford Department of International Development, University of Oxford, Oxford, United Kingdom., Penny M; Instituto de Investigación Nutricional (IIN), Lima, Peru., Sánchez A; Group for the Analysis of Development, Lima, Peru., Vimaleswaran KS; Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, Reading, United Kingdom.; The Institute for Food, Nutrition, and Health, University of Reading, Reading, United Kingdom.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2022 Aug 24; Vol. 9, pp. 949330. Date of Electronic Publication: 2022 Aug 24 (Print Publication: 2022).
Autor:
Vega-Salas MJ; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, 8 Priory Road, BristolBS8 1TZ, UK., Caro P; School for Policy Studies, University of Bristol, Bristol, UK., Johnson L; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, 8 Priory Road, BristolBS8 1TZ, UK., Papadaki A; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, 8 Priory Road, BristolBS8 1TZ, UK.
Publikováno v:
Public health nutrition [Public Health Nutr] 2022 Jul; Vol. 25 (7), pp. 1819-1834. Date of Electronic Publication: 2021 Jul 12.