Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Salah A. Gabr"'
Autor:
Essam A. Abdel-Sattar, Ahmed A. Elberry, Fathalla M. Harraz, Salah A. Ghareib, Ayman A. Nagy, Salah A. Gabr
Publikováno v:
Journal of Advanced Research, Vol 2, Iss 2, Pp 171-177 (2011)
The current study evaluated the antihyperglycemic and hypolipidaemic effects of methanolic extract of Viscum schimperi Engl. whole parts in streptozotocin (STZ)-induced diabetic rats. The antihyperglycemic activity was evaluated by measuring the fast
Externí odkaz:
https://doaj.org/article/50c195a735d84371a5b7f384a63ac383
Autor:
Ahmed A. Elberry, Shagufta Mufti, Jaudah Al-Maghrabi, Essam Abdel Sattar, Salah A. Ghareib, Hisham A. Mosli, Salah A. Gabr
Publikováno v:
Mediators of Inflammation, Vol 2014 (2014)
Externí odkaz:
https://doaj.org/article/d80960bae7aa4f9e843f0b7fc5a7c1fb
Autor:
Salah A. Gabr, Asmaa K. Al-Mokaddem, Abdel-Moneim Eid Abdel-Moneim, Sami Ali Aldhumri, Marwa A. Ibrahim, Noura M. Mesalam
Publikováno v:
Molecular Biology Reports. 48:5305-5318
Industrial toxicants such as Carbon tetrachloride (CCl4) are known to disrupt the oxidative–antioxidative balance, which generates excessive amounts of free radicals leading to chronic or acute liver damage. Natural antioxidants, including Ajwa, pl
Autor:
Noura M, Mesalam, Sami Ali, Aldhumri, Salah A, Gabr, Marwa A, Ibrahim, Asmaa K, Al-Mokaddem, Abdel-Moneim Eid, Abdel-Moneim
Publikováno v:
Molecular biology reports. 48(6)
Industrial toxicants such as Carbon tetrachloride (CClThis study investigated the prophylactic impacts of ajwa seeds aqueous extract (ASE) against hepatic oxidative injury in rats induced by CClThese observations provide evidence for the hepatoprotec
Autor:
Abdelkawy A. El-Ghoul, Tarek A. Ebeid, Raafat El-Sayed Khidr, Noura M. Mesalam, Salah A. Gabr, Magda M. Wakwak, Nashaat S. Ibrahim, Ahmed M. Elbaz, Vinod Kumar Paswan, Abdelrazeq M. Shehata, Sami Ali Aldhumri, Abdel-Moneim Eid Abdel-Moneim, Mohamed A. Elsayed
Publikováno v:
Journal of thermal biology. 98
Global warming and climate change adversely affect livestock and poultry production sectors under tropical and subtropical conditions. Heat stress is amongst the most significant stressors influencing poultry productivity in hot climate regions, caus
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 6:211-219
Autor:
Ayman A. Nagy, Salah A. Ghareib, Essam Abdel-Sattar, Fathalla M. Harraz, Salah A. Gabr, Ahmed A. Elberry
Publikováno v:
Journal of Advanced Research, Vol 2, Iss 2, Pp 171-177 (2011)
The current study evaluated the antihyperglycemic and hypolipidaemic effects of methanolic extract of Viscum schimperi Engl. whole parts in streptozotocin (STZ)-induced diabetic rats. The antihyperglycemic activity was evaluated by measuring the fast
Autor:
Hisham A. Mosli, Salah A. Ghareib, Jaudah Al-Maghrabi, Salah A. Gabr, Shagufta T. Mufti, Ahmed A. Elberry, Essam Abdel Sattar
Publikováno v:
Mediators of Inflammation
Mediators of Inflammation, Vol 2014 (2014)
Mediators of Inflammation, Vol 2014 (2014)
Red onion scales (ROS) contain large amounts of flavonoids that are responsible for the reported antioxidant activity, immune enhancement, and anticancer property. Atypical prostatic hyperplasia (APH) was induced in adult castrated Wistar rats by bot
Autor:
Essam Abdel-Sattar, Salah A. Gabr, Fathalla M. Harraz, Salah A. Ghareib, Mansour I. Suliaman, Ahmed A. Elberry
Publikováno v:
Natural product research. 25(12)
The antihyperglycaemic and hypolipidaemic effects of the methanolic extract of Caralluma tuberculata were investigated in streptozotocin (STZ)-induced diabetic rats. The antihyperglycaemic activity was assessed by the reduction in fasting blood gluco
Autor:
Fathalla M. Harraz, Salah A. Gabr, Essam Abdel-Sattar, Ahmed A. Elberry, Ayman A. Nagy, Salah A. Ghareib
Publikováno v:
International Journal of Diabetes Mellitus. (1):37-44
Aim and background Marrubium vulgare is used in traditional medicine in some countries such as Mexico in the treatment of diabetes. On the other hand, some studies reported the antioxidant effect of the extract due to its flavonoid content. The curre