Digestibilidade e tempo de trânsito gastrintestinal de dietas contendo níveis crescentes de fibra bruta para pacu - doi: 10.4025/actascianimsci.v32i2.8625

Autor: Rodrigues, Laurindo André, Fabregat, Thiago El Hadi Perez, Fernandes, João Batista Kochenborger, Nascimento, Thiago Matias Torres, Sakomura, Nilva Kasue

Publikováno v: Acta Scientiarum. Animal Sciences; Vol 32 No 2 (2010); 169-173
Acta Scientiarum. Animal Sciences; v. 32 n. 2 (2010); 169-173
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM

This work aimed to evaluate the effect of increasing dietary fiber levels on the digestibility and gastrointestinal transit time (GTT) for pacu. The digestibility trial used 288 pacu in a completely randomized design, fed in aquaria and transferred t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::1cdd0fab25e295d02eb67f55887b2c05
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/8625