Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Sakhawat Riaz"'
Autor:
Anwar Ali, Sakhawat Riaz, Waseem Khalid, Maleeha Fatima, Umber Mubeen, Quratulain Babar, Muhammad Faisal Manzoor, Muhammad Zubair Khalid, Felix Kwashie Madilo
Publikováno v:
International Journal of Food Properties, Vol 27, Iss 1, Pp 493-515 (2024)
Ascorbic acid (vitamin C) is the most crucial antioxidant for the body. The biochemical capabilities of ascorbic acid are still being studied. It acts as a cofactor for many enzymes participating in various physiological functions. This review presen
Externí odkaz:
https://doaj.org/article/9e357eca5f754a308fa2328f96483bdd
Autor:
Anwar Ali, Matina Kouvari, Sakhawat Riaz, Nenad Naumovski, Lan Liao, Ahmal Khan, Waseem Khalid, Xin‐An Zeng, Muhammad Faisal Manzoor
Publikováno v:
Food Frontiers, Vol 4, Iss 4, Pp 1666-1680 (2023)
Abstract The use of food products and functional foods to manage and treat several health conditions is expanding globally. Garlic (Allium sativum) consumption is commonly used for its potential therapeutic functions in numerous cardiometabolic disor
Externí odkaz:
https://doaj.org/article/da2002e9223e4424ad61372949dbc68e
Autor:
Horia Shaukat, Anwar Ali, Yang Zhang, Arslan Ahmad, Sakhawat Riaz, Ahmal Khan, Taha Mehany, Hong Qin
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Usually, polyphenols help address numerous health issues caused by oxidative stress. Tea is a popular beverage (rich in polyphenols) with abundant health promoting and disease prevention with great health-promoting and disease-prevention attributes,
Externí odkaz:
https://doaj.org/article/27b72340412b42278004d3f50ee6aabb
Autor:
Anwar Ali, Liang Yu, Safura Kousar, Waseem Khalid, Zahra Maqbool, Afifa Aziz, Muhammad Sajid Arshad, Rana Muhammad Aadil, Monica Trif, Sakhawat Riaz, Horia Shaukat, Muhammad Faisal Manzoor, Hong Qin
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Crocin is a bioactive compound that naturally occurs in some medicinal plants, especially saffron and gardenia fruit. Different conventional and novel methods are used for its extraction. Due to some control conditions, recent methods such as ultraso
Externí odkaz:
https://doaj.org/article/fc909f8452ad4ef3b32d8e59255480f3
Autor:
Anwar Ali, Muhammad Faisal Manzoor, Nazir Ahmad, Rana Muhammad Aadil, Hong Qin, Rabia Siddique, Sakhawat Riaz, Arslan Ahmad, Sameh A. Korma, Waseem Khalid, Liu Aizhong
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Cancer is a severe condition characterized by uncontrolled cell division and increasing reported mortality and diagnostic cases. In 2040, an estimated 28.4 million cancer cases are expected to happen globally. In 2020, an estimated 19.3 million new c
Externí odkaz:
https://doaj.org/article/1275e74038944045923d5fbf5c327d22
Publikováno v:
Combating Malnutrition through Sustainable Approaches ISBN: 9781803556338
Combating Malnutrition through Sustainable Approaches
Combating Malnutrition through Sustainable Approaches
Malnutrition, which affects roughly 2 billion people worldwide, is among the country’s most pressing health issues. In comparison to other developing nations, Pakistan has one of the worst prevalence of childhood malnutrition. We’ll explore how p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02be1726cc4965337470027d41dc8f8c
https://doi.org/10.5772/intechopen.104455
https://doi.org/10.5772/intechopen.104455
Publikováno v:
A Comprehensive Review of the Versatile Dehydration Processes ISBN: 9781837681402
A Comprehensive Review of the Versatile Dehydration Processes
A Comprehensive Review of the Versatile Dehydration Processes
Dehydration of organic material is undoubtedly a controlled attempt to conserve or construct a novel construct that will satisfy functional devotions. Food dehydration is reviewed in light of the latest progress in food materials research. Understand
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52a10b709ecc05bca0cefbb102fcc476
https://doi.org/10.5772/intechopen.108649
https://doi.org/10.5772/intechopen.108649
Autor:
Sakhawat, Riaz, Arslan, Ahmad, Rimsha, Farooq, Nasir, Hussain, Tariq, Riaz, Khadim, Hussain, Muhammad, Mazahir
Publikováno v:
Citrus Research-Horticultural and Human Health Aspects ISBN: 9781803558042
Citrus Research-Horticultural and Human Health Aspects
Citrus Research-Horticultural and Human Health Aspects
Citrus species is a category of fruit that contains a variety of bioactive components throughout the plant. Citrus fruits (and items made from them) are among the most widely eaten fruits in the world, and their supply continues to increase. Oranges,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::63053d9d5ee6715af5ce1d930634e606
https://doi.org/10.5772/intechopen.106420
https://doi.org/10.5772/intechopen.106420
Publikováno v:
Effect of Microbiota on Health and Disease ISBN: 9781803560984
Effect of Microbiota on Health and Disease
Effect of Microbiota on Health and Disease
Obesity is a severe worldwide health problem driven by both hereditary and environmental factors, and its prevalence is increasing year after year. According to current thinking, The bacteria in the stomach may have a part in the growth of obesity an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2624b5f839ccabd7fc4e226750739fdf
https://doi.org/10.5772/intechopen.105397
https://doi.org/10.5772/intechopen.105397