Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Saima Hasnin"'
Publikováno v:
Nutrition Reviews. 80:1247-1273
Context Children consume up to two-thirds of their daily dietary requirements in full-time childcare, making the setting a critical vector for preventing childhood obesity. Objective To summarize the ecological correlates of children’s dietary inta
Autor:
Alison Tovar, M. Elizabeth Miller, Virginia C. Stage, Jessica A. Hoffman, Emily Hill Guseman, Susan Sisson, Dana Shefet, Sara E. Bejamin-Neelon, Taren Swindle, Saima Hasnin, Marco Beltran
Publikováno v:
Child Obes
BACKGROUND: Although there is a federal mandate to collect anthropometric data in Head Start (HS), little is currently known about the processes used to collect the height and weight measurements across programs and how the results are communicated t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6046b132ffae099f2cd63ef30f4b008
https://europepmc.org/articles/PMC9464080/
https://europepmc.org/articles/PMC9464080/
Autor:
Saima Hasnin, Dipti A. Dev, Taren Swindle, Susan B. Sisson, Stephanie Jilcott Pitts, Tirna Purkait, Shari C. Clifton, Jocelyn Dixon, Virginia C. Stage
Publikováno v:
Nutrients. 15:1315
Assessing children’s skin carotenoid score (SCS) using reflection spectroscopy (RS) is a non-invasive, widely used method to approximate fruit and vegetable consumption (FVC). The aims for the current review were to (1) identify distributions of SC
Autor:
Saima Hasnin, Virginia C. Stage, Taren M Swindle, Dipti Dev, Susan B. Sisson, Tirna Purkait, Shari C. Clifton
Publikováno v:
Journal of Nutrition Education and Behavior. 54:S65
Publikováno v:
American Journal of Health Education. 49:384-394
Background: With the release of 2017 Child and Adult Care Food Program (CACFP) meal pattern, states need to determine knowledge gaps in order to develop targeted training materials and resources to...
Publikováno v:
Journal of Nutrition Education and Behavior. 52:S28-S29
Background Current feeding practice measures are either not validated for use in childcare centers or do not include key constructs that influence children's eating. Objective To describe the development and validation of the ‘Mealtime Observation
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 120(10)
The US Department of Agriculture Child and Adult Care Food program (CACFP) recently (October 2017) updated requirements for meal reimbursement and best practice recommendations for serving nutritious meals and beverages, and minimum age-specific serv
Autor:
Susan B. Sisson, Virginia C. Stage, Saima Hasnin, Lisa Franzen-Castle, Zainab Rida, Dipti A. Dev, Holly Hatton-Bowers, Alison Tovar, David A. Dzewaltowski
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S58-S59
Objective To determine the impact of the Ecological Approach to (EAT) Family Style Dining intervention on childcare providers’ implementation of responsive feeding practices, children's knowledge and familiarity of fruits and vegetables (FV), and d
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S62
Objective To evaluate the feasibility and acceptability of ‘Read for Nutrition’ program in childcare providers and effectiveness of the program on children's preference and consumption of a target, commonly disliked vegetable (broccoli) in childc
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S30
Objective There were two objectives: determine the impact of NE TN pilot project on childcare provider perceived feasibility and usability of the EPG curriculum and explore the effectiveness of NE TN pilot project on childcare provider's self-efficac