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Publikováno v:
Ukrainian Journal of Physics; Vol. 65 No. 9 (2020); 810
Український фізичний журнал; Том 65 № 9 (2020); 810
Український фізичний журнал; Том 65 № 9 (2020); 810
Data experimentally obtained for the kinematic viscosity are used to calculate the thermodynamic characteristics of viscous flows in some polyols and their aqueous solutions. The solutions of glycerol, erythritol, xylitol, adonite, sorbitol, mannitol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=issn20710194::ee39ba4126a0bdbffaaec270a9869656
https://ujp.bitp.kiev.ua/index.php/ujp/article/view/2020109
https://ujp.bitp.kiev.ua/index.php/ujp/article/view/2020109
