Výsledky vyhledávání - "Saida Belarbi"

Akademický článek

Impact of the Post-Harvest Period on the Chemical and Sensorial Properties of planifolia and pompona Vanillas

Autor: Anaïck Ravier, Pauline Chalut, Saida Belarbi, Cyrille Santerre, Nadine Vallet, Zeineb Nhouchi

Publikováno v: Molecules, Vol 29, Iss 4, p 839 (2024)

Vanilla production in Guadeloupe is expanding. The main species grown is Vanilla planifolia, but other species such as Vanilla pompona are also present and required by industries. To upgrade the value of vanilla production on this Caribbean Island, t

Externí odkaz: https://doaj.org/article/3381fa431fba4576997dd0ac8481a324

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Akademický článek

Comparison of Different d-SPE Sorbent Performances Based on Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Methodology for Multiresidue Pesticide Analyses in Rapeseeds

Autor: Saida Belarbi, Martin Vivier, Wafa Zaghouani, Aude De Sloovere, Valerie Agasse, Pascal Cardinael

Publikováno v: Molecules, Vol 26, Iss 21, p 6727 (2021)

Pesticide extraction in rapeseed samples remains a great analytical challenge due to the complexity of the matrix, which contains proteins, fatty acids, high amounts of triglycerides and cellulosic fibers. An HPLC-MS/MS method was developed for the q

Externí odkaz: https://doaj.org/article/3cdc9e1e077c4085ac07a498c487b04b

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Comparison of Different d-SPE Sorbent Performances Based on Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Methodology for Multiresidue Pesticide Analyses in Rapeseeds

Autor: Pascal Cardinael, Aude De Sloovere, Valerie Agasse, Wafa Zaghouani, Saida Belarbi, Martin Vivier

Publikováno v: Molecules
Volume 26
Issue 21
Molecules, MDPI, 2021, 26 (21), pp.6727. ⟨10.3390/molecules26216727⟩
Molecules, Vol 26, Iss 6727, p 6727 (2021)

International audience; Pesticide extraction in rapeseed samples remains a great analytical challenge due to the complexity of the matrix, which contains proteins, fatty acids, high amounts of triglycerides and cellulosic fibers. An HPLC-MS/MS method

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7afcd412b8795ce88169c4b5df44452d

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Comparison of new approach of GC-HRMS (Q-Orbitrap) to GC–MS/MS (triple-quadrupole) in analyzing the pesticide residues and contaminants in complex food matrices

Autor: Aude De Sloovere, Wafa Zaghouani, Pascal Cardinael, Martin Vivier, Valérie Agasse-Peulon, Saida Belarbi

Publikováno v: Food Chemistry
Food Chemistry, Elsevier, 2021, 359, pp.129932. ⟨10.1016/j.foodchem.2021.129932⟩

Performances of multiresidue analysis of one hundred of pesticides and contaminants, using GC-Q-Orbitrap method in full scan mode were compared to those obtained with GC-triple-quadrupole method in multiple reaction monitoring mode. In terms of sensi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d842fad91c7ac182dc2d2fc088337d9
https://hal-normandie-univ.archives-ouvertes.fr/hal-03381723

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