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pro vyhledávání: '"Said Hamid, Thangal"'
Autor:
Said Hamid, Thangal, Thirunavukkarasu, Muralisankar, Krishnan, Anandhan, Velusamy, Gayathri, Arumugam, Yogeshwaran
Publikováno v:
Environmental pollution (Barking, Essex : 1987). 312
The decreasing ocean pH seems to adversely affect marine organisms, including crustaceans, which leads to potential threats to seafood safety. The present investigation evaluated the effect of seawater acidification on the edible marine mud crab Scyl
Autor:
Said Hamid Thangal, Thirunavukkarasu Muralisankar, Krishnan Anandhan, Velusamy Gayathri, Arumugam Yogeshwaran
Publikováno v:
Environmental Pollution. 312:119995
Autor:
Krishnan Anandhan, Chandrasekaran Muttharasi, Thirunavukkarasu Muralisankar, Said Hamid Thangal, Muthusamy Nivetha
Publikováno v:
Marine pollution bulletin. 169
Ocean acidification is becoming a potential threat to marine animals. The present study investigated the effect of seawater acidification on Artemia franciscana. A. franciscana cysts were allowed to hatch at different pH levels of pH 8.2 (control), 7