Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Sahya Maulu"'
Autor:
Sahya Maulu, Oliver J. Hasimuna, Moses Chibesa, Ian Bbole, Joseph Mphande, Mazuba Mwanachingwala, Kundananji Nawanzi, Doubt Chibeya, Sillah Siavwapa, Joyce Mbewe, Lucy Namukonda, Friday Balungu, Inyambo Mumbula, Mwangala Kabika, Shimbetu Mweemba, Mwaanda Sikanyenyene, Enock Siankwilimba, Imikendu Imbwae, Hansel M. Mweetwa
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Aquaculture plays a critical role in Zambia's food and nutrition security. However, aquaculture is highly vulnerable to the effects of a changing climate which can lead to economic losses, and food and nutrition insecurity. In this study, we investig
Externí odkaz:
https://doaj.org/article/4b42f965df1549a0bcc074effe8d6498
Autor:
Shiyou Chen, Sahya Maulu, Jie Wang, Xiaoze Xie, Xiaofang Liang, Hao Wang, Junjun Wang, Min Xue
Publikováno v:
Animal Nutrition, Vol 16, Iss , Pp 105-121 (2024)
Low-fishmeal and protein-saving diets are two prominent nutritional strategies utilized to address challenges related to the scarcity and sustainability of protein sources in aquaculture. However, these diets have been associated with adverse effects
Externí odkaz:
https://doaj.org/article/31db8bdc45964e11ae034f5dd4e111bd
Autor:
Christopher Peterson Daniel, Sahya Maulu, Wenqiang Jiang, Shiyou Chen, Linghong Miao, Xiangping Ge
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
The term ‘tea polyphenols’ (TPs) comprises a broad range of polyphenol compounds present in tea, demonstrating positive health effects such as antioxidant activity, etc. in animals. This study investigated the effects of TPs supplementation in ju
Externí odkaz:
https://doaj.org/article/7d6f7daa241f44589205d9f825072852
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
AbstractDermestes maculatus accounts for about 71.5% of dried fish infestation in most of the producing areas with a substantial loss in both dry weight and nutritional value. The study aimed to evaluate the repellent effect of oils extracted from Ga
Externí odkaz:
https://doaj.org/article/3e015f3848154fa5850c43286cb9ae1a
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
AbstractAquaculture is crucial for global food and nutrition security due to the inability of wild harvests to meet increasing demand. Africa’s contribution to aquaculture is generally low, despite its potential for economic development, food secur
Externí odkaz:
https://doaj.org/article/f071ef86e76f492fbe2283f271d11f72
Autor:
Enock Siankwilimba, Jacqueline Hiddlestone-Mumford, Md Enamul Hoque, Bernard Mudenda Hang'ombe, Chisoni Mumba, Oliver Jolezya Hasimuna, Sahya Maulu, Joseph Mphande, Moses Chibesa, Mayoba B. Moono, Valdemiro Muhala, Luigi Pio Leonardo Cavaliere, Alessio Faccia, Gunawan Prayitno
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 2 (2023)
AbstractIn the fourth industrial revolution, achieving sustainable agricultural development while feeding a growing world population and maintaining a balanced interrelationship between the economy, society, and the environment has been a significant
Externí odkaz:
https://doaj.org/article/6f76f661a70145dbb1e9ddc6ba9acf39
Application of anaesthetics in fish hatcheries to promote broodstock and fish seed welfare in Zambia
Autor:
Joseph Mphande, Oliver J. Hasimuna, Edwin Kikamba, Sahya Maulu, Kundananji Nawanzi, Darius Phiri, Moses Chibesa, Enock Siankwilimba, Chisomo J. Phiri, Buumba M. Hampuwo, Valdemiro Muhala, Sillah Siavwapa
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractThis study investigated the application of anaesthetics in 23 private and government-owned hatcheries in 10 provinces of Zambia. The study employed both qualitative and quantitative research designs and used a structured questionnaire to coll
Externí odkaz:
https://doaj.org/article/184556567eeb4a97a14d0e58d34e0628
Publikováno v:
Journal of Applied Animal Research, Vol 50, Iss 1, Pp 269-274 (2022)
The anaesthetic effect of sodium bicarbonate (NaHCO3) on male and female three spotted tilapia (Oreochromis andersonii) was investigated. A total of 210 broodstock O. andersonii (weight: 160 ± 10 g) of different sexes were immersed in NaHCO3 at conc
Externí odkaz:
https://doaj.org/article/9821baea460c4a63becc510f86a36c7d
Autor:
Sahya Maulu, Sandra Langi, Oliver J. Hasimuna, Dagoudo Missinhoun, Brian P. Munganga, Buumba M. Hampuwo, Ndakalimwe Naftal Gabriel, Mabrouk Elsabagh, Hien Van Doan, Zulhisyam Abdul Kari, Mahmoud A.O. Dawood
Publikováno v:
Animal Nutrition, Vol 11, Iss , Pp 334-349 (2022)
The aquafeed industry continues to expand in response to the rapidly growing aquaculture sector. However, the identification of alternative protein sources in aquatic animal diets to replace conventional sources due to cost and sustainability issues
Externí odkaz:
https://doaj.org/article/4cc67592cf594113ba9383e051261652
Autor:
Oliver J. Hasimuna, Sahya Maulu, Kundananji Nawanzi, Benjamin Lundu, Joseph Mphande, Chisomo J. Phiri, Edwin Kikamba, Enock Siankwilimba, Sillah Siavwapa, Moses Chibesa
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Aquaculture is a significant industry in food production, and its contribution to food and nutrition security is well acknowledged. Zambia’s aquaculture production has continued to increase significantly, thus playing a key role in supplying animal
Externí odkaz:
https://doaj.org/article/5601febedd20464cb4b1ce4bd143bba0