Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Sahar Ghale Askari"'
Autor:
Mahmood Alimohammadi, Sahar Ghale Askari, Naser Morgan Azghadi, Vahid Taghavimanesh, Toktam Mohammadimoghadam, Mohammad Bidkhori, Alieh Gholizade, Rahim Rezvani, Ali Akbar Mohammadi
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 1248-1255 (2020)
The antibiotic residues were investigated in raw and pasteurized milk produced in Neyshabur region, Iran. To this end, 82 milk samples, including raw and pasteurized milk of different brands and local raw milk samples of collection centers, were coll
Externí odkaz:
https://doaj.org/article/1a32ccf32ebd47a9a4cbb22817a859f0
Autor:
Ali Mohammadi, Manizhe Pakdel, Shahjad Ali, Shahabaldin Rezania, Hamid Ali, Sahar Ghale Askari
Publikováno v:
Environmental Science and Pollution Research. 29:5881-5890
Prevalence of fluorosis is a worldwide public health problem especially in many states of India. It is necessary to find out the fluoride endemic areas to adopt remedial measures to the people on the risk of fluorosis. The target goals of this resear
Autor:
Mina Salehi Sedeh, Mohammad Hasan Ehrampoush, Giti Kashi, Ali Hosseinzadeh, Sahar Ghale Askari
Publikováno v:
Arabian Journal of Geosciences. 15
Autor:
Parisa Motahhari Far, Vahide Oskoei, Fateme Abedi, Safoura Javan, Abolfazl Naimabadi, Sahar Ghale Askari
Publikováno v:
International Journal of Environmental Analytical Chemistry. 102:7928-7937
Heavy metal pollution is one of the environmental problems and one of the critical concerns of food hygiene. Consumption of tea as a pleasant drink and food habit is common among Iranians.The prese...
Autor:
Shahram Sadeghi, Safa Kalteh, Mahmoud Shams, Hossein Najafi Saleh, Sahar Ghale Askari, Mansour Ghaderpoori, Ali Mohammadi, Maryam Morovati
Publikováno v:
International Journal of Environmental Analytical Chemistry. 102:6094-6104
Groundwater is an important source of drinking water in arid areas, and its quality can affect human health. Groundwater quality investigations were performed to assess the physicochemical quality ...
Autor:
Mohammad Bidkhori, Toktam Mohammadimoghadam, Rahim Rezvani, Alieh Gholizade, Sahar Ghale Askari, Ali Mohammadi, Naser Morgan Azghadi, Vahid Taghavimanesh, Mahmood Alimohammadi
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 1248-1255 (2020)
The antibiotic residues were investigated in raw and pasteurized milk produced in Neyshabur region, Iran. To this end, 82 milk samples, including raw and pasteurized milk of different brands and local raw milk samples of collection centers, were coll
Autor:
Mahmoud Taghavi, Sodeh Andishmand, Masomeh Khatbasreh, Sahar Ghale Askari, Samira Shahrokhi, Mohammad Hassan Sheikhha, Mohammad Hassan Ehrampoush, Hadi Eslami
Publikováno v:
Women and Birth. 31:e204-e209
Problem The process of industrialization and lifestyle changes have gradually exposed human societies to a larger number of environmental risk factors, which may cause hormonal abnormalities and congenital anomalies. Background The current stud