Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Sagar Aryal"'
Autor:
Amina Baniya, Sushma Singh, Minu Singh, Pragya Nepal, Mahesh Adhikari, Sagar Aryal, Anurag Adhikari
Publikováno v:
Nepal Journal of Biotechnology, Vol 6, Iss 1, Pp 46-56 (2018)
Actinomycetes are considered as the most invaluable prokaryotes whose genome mining show a great number of putative secondary metabolite biosynthesis pathways as well as gene clusters ranging from 20 to 50 per genome. The genus Streptomyces has been
Externí odkaz:
https://doaj.org/article/85299ec660504bc39c81c600a8b4911e
Autor:
Bhanu Shrestha, Dharmendra Kumar Nath, Alina Maharjan, Anju Poudel, Roshani Nhuchhen Pradhan, Sagar Aryal
Publikováno v:
International Journal of Microbiology, Vol 2021 (2021)
Introduction. The actinomycetes are diversely distributed microorganisms in nature. The geographical diversity of Nepal is suitable for adaptation of various species of actinomycetes. The distribution of the actinomycetes is dependent upon the altitu
Externí odkaz:
https://doaj.org/article/3e2f7e035c6c47c9b9dd1a9fdbfcdb19
Autor:
Anupama Sapkota, Aishwarya Thapa, Anupa Budhathoki, Muskan Sainju, Prativa Shrestha, Sagar Aryal
Publikováno v:
International Journal of Microbiology, Vol 2020 (2020)
Actinomycetes are Gram-positive, facultative anaerobic fungus-like filamentous bacteria which remain on the top of the natural antibiotic producers. Due to the climatic and geographical diversity of Nepal, a wide range of microorganisms with potent s
Externí odkaz:
https://doaj.org/article/b7039a9e8a2743a2acb66091f5330ab1
Autor:
Amina Baniya, Sushma Singh, Minu Singh, Pragya Nepal, Mahesh Adhikari, Sagar Aryal, Anurag Adhikari
Publikováno v:
Nepal Journal of Biotechnology, Vol 6, Iss 1 (2019)
Externí odkaz:
https://doaj.org/article/2982d2639a374ad2a73ea129897f139d
Publikováno v:
Nepal Journal of Biotechnology, Vol 3, Iss 1, Pp 68-70 (2015)
Water covers seven tenths of the Earth's surface and occupies an estimated total volume of 1,386,000,000 cubic kilometers (km3). Of all the water found on Earth, 97% is marine. Maximum of this water is at a temperature of 2 to 3°C and devoid of ligh
Externí odkaz:
https://doaj.org/article/c636b42717de4d5b91e4c808ba320156
Publikováno v:
Nepal Journal of Biotechnology, Vol 3, Iss 1 (2015)
Externí odkaz:
https://doaj.org/article/6871b64671c64a2d8c77bd706b4f2747
Autor:
Areena Hoda Siddiqui, Sagar Aryal, Sunita Singh, Cansu İlke Kuru, Navneet Omprakash Soni, Keertana Rao, Manish Kr Verma, Krishan Kumar, Poonam Verma, Jagmohan Singh Dhakar, Parshant Kumar Sharma
Publikováno v:
SSR Institute of International Journal of Life Sciences. 6:2509-2519
Autor:
Arjun Prasad Timilsina, Babita Aryal, Niraj Aryal, Ranjita Thapa, Bishnu P. Regmi, Bindu Modi, Niranjan Parajuli, Sobika Bhandari, Bijaya Bahadur Thapa, Sagar Aryal, Sonika Dawadi, Ram Prabodh Yadav, Purnima Sharma, Sijan Gautam
Publikováno v:
Processes, Vol 9, Iss 1500, p 1500 (2021)
Antibiotics, nowadays, are not only used for the treatment of human diseases but also used in animal and poultry farming to increase production. Overuse of antibiotics leads to their circulation in the food chain due to unmanaged discharge. These cir
Autor:
Sagar Aryal, Amina Baniya, Pragya Nepal, Minu Singh, Mahesh Adhikari, Anurag Adhikari, Sushma Singh
Publikováno v:
Nepal Journal of Biotechnology, Vol 6, Iss 1, Pp 46-56 (2018)
Actinomycetes are considered as the most invaluable prokaryotes whose genome mining show a great number of putative secondary metabolite biosynthesis pathways as well as gene clusters ranging from 20 to 50 per genome. The genus Streptomyces has been
Autor:
Aishwarya Thapa, Anupa Budhathoki, Prativa Shrestha, Muskan Sainju, Anupama Sapkota, Sagar Aryal
Publikováno v:
International Journal of Microbiology, Vol 2020 (2020)
International Journal of Microbiology
International Journal of Microbiology
Actinomycetes are Gram-positive, facultative anaerobic fungus-like filamentous bacteria which remain on the top of the natural antibiotic producers. Due to the climatic and geographical diversity of Nepal, a wide range of microorganisms with potent s