Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Safeuzzaman S"'
Autor:
Rahman Ma, Mohammad Anwar Hossain, Shishir M.R.I., Kamal Uddin Sarker, Safeuzzaman S, Saifullah S
Publikováno v:
International Journal of Food Science, Nutrition and Dietetics. :271-277
A blend of different fruits has a great specialty on its splendid color, flavor, taste and nutritional contents. The purpose of this study was to explore the acceptable formulation of mixed fruit juice with better storage stability. The mixed fruit j
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3fc2712f9fa60dd9ec061916b4aac36
https://doi.org/10.19070/2326-3350-1600049
https://doi.org/10.19070/2326-3350-1600049
