Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Sadiye Ayşe ÇELİK"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 6, Pp 911-917 (2024)
The objective of this study was to determine the energy use and greenhouse gas emissions associated with sesame production. Energy use efficiency indicators and greenhouse gas emission rates were calculated for the 2022-2023 production season. The en
Externí odkaz:
https://doaj.org/article/a310c59d038c4e2c8a6acb1656ccc1b2
Autor:
Sadiye Ayşe Çelik, Yüksel Kan
Publikováno v:
International Journal of Secondary Metabolite, Vol 4, Iss 3, Special Issue 2, Pp 363-371 (2017)
This study was carried out in the ecological conditions of Konya in 2013 and 2014 at Selcuk University Faculty of Agriculture, The Farm of Medicinal Plants. Mineral compositions (Na, K, Ca, P, Fe, Zn, Cu, Mn Al, Cd, Co, Ni, Cr, Mo and Pb) were examin
Externí odkaz:
https://doaj.org/article/e43e4782073644f2b3baf438cb189a04
Autor:
İrem AYRAN, Sadiye Ayşe ÇELİK, Mehmet Muharrem ÖZCAN, Ayşegül KIRLI, Özbay DEDE, Cevahir ÇİÇEK, Yüksel KAN
Publikováno v:
Volume: 10, Issue: 2 365-370
Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
In the study, essential oil yield and its components leaves obtained from lemon verbena (Lippia citriodara Kunth.(syn. Aloysia citriodora Palau) cultivated in Ordu were investigated. The essential oil yield of lemon verbena leaves was determined as 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::702d3e93523b16c0e7989616c1f3e88f
https://doi.org/10.29278/azd.779389
https://doi.org/10.29278/azd.779389
Autor:
Sadiye Ayşe Çelik, İrem Ayran
Publikováno v:
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. 23:1030-1038
Apiaceae, also called Umbelliferae, the parsley family, in the order Apiales, comprising around 300 and 400 genera of plants distributed throughout a wide variety of habitats, principally in the north temperate regions of the world. Most members of U
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::320de0149a4e0b511db060367642d8d8
https://doi.org/10.18016/ksutarimdoga.vi.657560
https://doi.org/10.18016/ksutarimdoga.vi.657560
Publikováno v:
Volume: 10, Issue: 2 287-300
Konya Mühendislik Bilimleri Dergisi
Konya Mühendislik Bilimleri Dergisi
In recent years, the use of vegetable oils in biodiesel production has led to an increase in the importance of oilseed plants. Camelina [Camelina sativa (L.) Crantz] is one of the potential plants that can be used in biodiesel production. Camelina is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d0e3083c69486792a489c59678f6ae2
https://dergipark.org.tr/tr/pub/konjes/issue/70142/1006275
https://dergipark.org.tr/tr/pub/konjes/issue/70142/1006275
Publikováno v:
Selcuk Journal of Agricultural and Food Sciences. 32:212-220
The plant formation destroyed by giving way difficult conditions resulted from high evaporation, lack of rainfall in summer season developing depending on spring precipitation is known as steppe. The tree with short plant height or the bush species a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b49704e0d50a6177e2cdbc37176fce86
https://doi.org/10.15316/sjafs.2018.87
https://doi.org/10.15316/sjafs.2018.87
Autor:
Yüksel Kan, Sadiye Ayşe Çelik
Publikováno v:
International Journal of Secondary Metabolite, Vol 4, Iss 3, Special Issue 2, Pp 363-371 (2017)
Volume: 4, Issue: 3, Special Issue 2 363-371
International Journal of Secondary Metabolite
Volume: 4, Issue: 3, Special Issue 2 363-371
International Journal of Secondary Metabolite
This study was carried out in the ecological conditions of Konya in 2013 and 2014 at Selcuk University Faculty of Agriculture, The Farm of Medicinal Plants. Mineral compositions (Na, K, Ca, P, Fe, Zn, Cu, Mn Al, Cd, Co, Ni, Cr, Mo and Pb) were examin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83a03a3f2eb636bb3179fc316a4702a0
https://doi.org/10.21448/ijsm.374170
https://doi.org/10.21448/ijsm.374170
Publikováno v:
Volume: 2, Issue: Special 1 196-198
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
It was determined by the routine contents of herbs and seeds of buckwheat plant grown at Konya ecological conditions at five different planting times and different fertilizer doses (0, 10 and 20 kg / da DAP-18-46) for two years. Routine analyses were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::972094f39c46fe67ad54cfe77c9cbe2d
https://doi.org/10.31015/jaefs.18035
https://doi.org/10.31015/jaefs.18035
Publikováno v:
Volume: 2, Issue: Special 1 193-195
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
The essential oils from three Salvia species from Konya, Karaman and Elazığ locations were analyzed by gas chromatography – mass spectrometry (GC-MS). In this study, ıt was investigated essential oil yield and compositions of sage (Salvia offici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f48eeccc277dfde910e1544b2761dec0
https://doi.org/10.31015/jaefs.18034
https://doi.org/10.31015/jaefs.18034
Publikováno v:
Volume: 2, Issue: Special 1 199-201
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
In the study, essential oil yield and its components dryed and fresh foliage obtained from peppermint [Mentha piperita L. (Lamiaceae)] cultivated in Konya ecological conditions were investigated. The yield of essential oil from dryed and fresh pepper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48ba5667e091265faa3526fd10217efe
https://doi.org/10.31015/jaefs.18036
https://doi.org/10.31015/jaefs.18036