Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil

Autor: Falaki M, Shams Shargh M, Dastar B, Hashemi SR, Sadeghi Mahoonak AR

Publikováno v: Poultry Science Journal, Vol 4, Iss 1, Pp 37-46 (2016)

We evaluated the effects of dietary Carum copticum essential oil (CCEO) on growth performance, carcass characteristics and intestinal microflora of broiler chickens. A total of 240 Cobb broiler chickens were allocated to five dietary treatments, each

Externí odkaz: https://doaj.org/article/3563bcf8bc8c4d2783e407246b4ca425

Effect of different carriers on microstructure and physical characteristics of spray dried apple juice concentrate.

Autor: Sarabandi K; 1Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran., Peighambardoust SH; 2Department of Food Science, College of Agriculture, University of Tabriz, Tabriz, Iran., Sadeghi Mahoonak AR; 1Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran., Samaei SP; 1Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.

Publikováno v: Journal of food science and technology [J Food Sci Technol] 2018 Aug; Vol. 55 (8), pp. 3098-3109. Date of Electronic Publication: 2018 Jun 01.