Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Sadako Nakamura"'
Autor:
Takeshi Yoshizawa, Abdelrahman M. Makram, Randa Elsheikh, Sadako Nakamura, Engy Mohamed Makram, Kazumi Kubota, Nguyen Tien Huy, Kazuhiko Moji
Publikováno v:
European Journal of Investigation in Health, Psychology and Education, Vol 14, Iss 3, Pp 767-781 (2024)
Background: Current reports suggest a positive association between spirituality and quality of life (QoL) in elders. While most studies are qualitative studies and there has been little validation in quantitative studies using scales to measure spiri
Externí odkaz:
https://doaj.org/article/27a0f0898b3742769c1fd6ab0d1370bf
Publikováno v:
CyTA - Journal of Food, Vol 19, Iss 1, Pp 541-546 (2021)
The relative available energy (RAE) based on the fermentability of breath hydrogen excreted by gut microbiota was assessed using a method accepted by the Japanese Society for Dietary Fiber Research. The purpose of this study was to evaluate RAE of di
Externí odkaz:
https://doaj.org/article/2f280639d33e40ee991213c17a7421a9
Publikováno v:
Food Science & Nutrition, Vol 8, Iss 7, Pp 3610-3616 (2020)
Abstract Maltobionic acid (MA), formed by a gluconic acid and glucose linked by an α‐1,4 bond, may have the properties of a nondigestible oligosaccharide. The objective of this study was to elucidate the bioavailability of MA in rats and humans by
Externí odkaz:
https://doaj.org/article/bc0586a54c564cde8f705e524233ff64
Publikováno v:
Heliyon, Vol 6, Iss 4, Pp e03597- (2020)
Objective: Previous human and animal studies have shown that excessive maternal intake of folic acid (FA) predisposes to impaired glucose tolerance in the offspring. However, the underlying mechanism is unknown. Therefore, we aimed to determine wheth
Externí odkaz:
https://doaj.org/article/a85ca0b2293b46f78ba9548e2d75f789
Autor:
Sadako Nakamura, Naoyuki Kondo, Yoshitake Yamaguchi, Michiru Hashiguchi, Kenichi Tanabe, Chihiro Ushiroda, Miho Kawahashi-Tokuhisa, Katsuyuki Yui, Mana Miyakoda, Tsuneyuki Oku
Publikováno v:
Gastroenterology Research and Practice, Vol 2014 (2014)
We hypothesized that daily intake of nondigestible saccharides delays senescence onset through the improvement of intestinal microflora. Here, we raised senescence accelerated mice prone 8 (SAMP8) on the AIN93 diet (CONT), with sucrose being substitu
Externí odkaz:
https://doaj.org/article/37a3debf3e72448c8b28b02b744c89a8
Publikováno v:
Journal of Nutritional Science and Vitaminology. 68:294-302
Autor:
Takeshi Yoshizawa, Abdelrahman M Makram, Sadako Nakamura, Randa Elsheikh, Engy Mohamed Makram, Nguyen Tien Huy, Kazuhiko Moji
BackgroundSome researchers have highlighted the need to integrate spirituality into the definition of health, as they have found a positive relationship between spirituality and quality of life (QoL). Hence, we aim to ascertain the effect of spiritua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::22ada24e107f8dbcbb88a944646e1ad3
https://doi.org/10.1101/2023.05.12.23289909
https://doi.org/10.1101/2023.05.12.23289909
Autor:
Kenichi TANABE, Sadako NAKAMURA, Toshiyuki NAKAYAMA, Kazuhiro YOSHINAGA, Chihiro USHIRODA, Tsuneyuki OKU
Publikováno v:
Food Science & Technology Research; 2023, Vol. 29 Issue 5, p413-421, 9p
Publikováno v:
Food Science and Technology Research. 28:513-519
Publikováno v:
CyTA-Journal of Food, Vol 19, Iss 1, Pp 541-546 (2021)
espanolEl presente estudio se propuso evaluar la energia relativa disponible (RAE) a partir de la fermentabilidad del hidrogeno contenido en el aliento producido por la microbiota intestinal, utilizando para ello un metodo aceptado por la Sociedad Ja