Zobrazeno 1 - 10
of 22 611
pro vyhledávání: '"Saccharomyces Boulardii"'
Autor:
Tang C; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China.; Department of Basic Medical Sciences, Qinghai University Medical College, Xining, Qinghai, China., Zhang L; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China., Wang J; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China., Zou C; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China., Zhang Y; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China., Yuan J; State Key Laboratory of Cellular Stress Biology, School of Life Sciences, Faculty of Medicine and Life Sciences, Xiamen University, Fujian, China.; Shenzhen Research Institute of Xiamen University, Shenzhen, China.
Publikováno v:
Biotechnology journal [Biotechnol J] 2024 Nov; Vol. 19 (11), pp. e202400527.
Autor:
Yu J; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China.; Graduate School, Dalian Medical University, 9 West Section of Lushun South Road, Lvshunkou District, Dalian, Liaoning Province, 116000, China., Cui C; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China., Ma K; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China., Yang P; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China.; Graduate School, Dalian Medical University, 9 West Section of Lushun South Road, Lvshunkou District, Dalian, Liaoning Province, 116000, China., Jiang Y; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China., Wang X; Department of Gastroenterology, The Affiliated Changzhou No. 2 People's Hospital of Nanjing Medical University, 29 Xinglong Lane, Tianning District, Changzhou, Jiangsu Province, 213000, China. wxy20009@126.com.
Publikováno v:
BMC gastroenterology [BMC Gastroenterol] 2024 Nov 26; Vol. 24 (1), pp. 430. Date of Electronic Publication: 2024 Nov 26.
Autor:
Tang S; Medical School of Chinese PLA, 28 Fuxing Road, Haidian District, Beijing, 100039, China.; Department of Gastroenterology, The Second Medical Center & National Clinical Research Center for Geriatric Diseases, Chinese PLA General Hospital, 28 Fuxing Road, Haidian District, Beijing, 100039, China., Li J; Department of Gastroenterology, The 983rd Hospital of Joint Logistic Support Force of PLA, Huangwei Road, Hebei District, Tianjin, 300142, China., Li Y; Department of Gastroenterology, The First Medical Center, Chinese PLA General Hospital, 28 Fuxing Road, Haidian District, Beijing, 100039, China., Du H; Department of Gastroenterology, The Second Medical Center & National Clinical Research Center for Geriatric Diseases, Chinese PLA General Hospital, 28 Fuxing Road, Haidian District, Beijing, 100039, China., Zhu W; Department of Geriatrics, The Sixth Medical Center, Chinese PLA General Hospital, 6 Fucheng Road, Haidian District, Beijing, 100048, China., Zhang R; Department of Gastroenterology, The Second Medical Center & National Clinical Research Center for Geriatric Diseases, Chinese PLA General Hospital, 28 Fuxing Road, Haidian District, Beijing, 100039, China. 5330248@163.com., Wan J; Department of Gastroenterology, The Second Medical Center & National Clinical Research Center for Geriatric Diseases, Chinese PLA General Hospital, 28 Fuxing Road, Haidian District, Beijing, 100039, China. wanjun301@126.com.
Publikováno v:
BMC microbiology [BMC Microbiol] 2024 Nov 23; Vol. 24 (1), pp. 493. Date of Electronic Publication: 2024 Nov 23.
Autor:
Ulusan M; Department of Internal Medicine, Faculty of Veterinary Medicine, Erciyes University, Kayseri 38280, Turkey.; Department of Internal Medicine, Faculty of Veterinary Medicine, Burdur Mehmet Akif Ersoy University, Burdur 15030, Turkey., Erdogan MA; Department of Physiology, Faculty of Medicine, Izmir Katip Celebi University, Izmir 35620, Turkey., Simsek O; Department of Physiology, Faculty of Veterinary Medicine, Burdur Mehmet Akif Ersoy University, Burdur 15030, Turkey., Gunes V; Department of Internal Medicine, Faculty of Veterinary Medicine, Erciyes University, Kayseri 38280, Turkey.; Experimental Research and Application Center (DEKAM), Erciyes University, Kayseri 38280, Turkey., Erbas O; Department of Physiology, Faculty of Medicine, Istanbul Demiroglu Bilim University, Istanbul 34394, Turkey.
Publikováno v:
Medicina (Kaunas, Lithuania) [Medicina (Kaunas)] 2024 Oct 18; Vol. 60 (10). Date of Electronic Publication: 2024 Oct 18.
Autor:
Tafazzoli K; Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran., Ghavami M; Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran., Khosravi-Darani K; Department of Food Technology Research, Faculty of Nutrition Sciences and Food Technology/National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran. k.khosravi@sbmu.ac.ir.
Publikováno v:
Scientific reports [Sci Rep] 2024 Oct 01; Vol. 14 (1), pp. 22813. Date of Electronic Publication: 2024 Oct 01.
Autor:
Qin X; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Zhao Q; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Zhao Q; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Yang L; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Li W; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Wu J; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Liu T; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Zhong W; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Jiang K; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Liu W; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Wang B; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China., Wang S; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China. Electronic address: wangsinan@tmu.edu.cn., Cao H; Department of Gastroenterology and Hepatology, General Hospital, Tianjin Medical University, National Key Clinical Specialty, Tianjin Institute of Digestive Diseases, Tianjin Key Laboratory of Digestive Diseases, Tianjin 300052, China. Electronic address: caohailong@tmu.edu.cn.
Publikováno v:
Pharmacological research [Pharmacol Res] 2024 Oct; Vol. 208, pp. 107372. Date of Electronic Publication: 2024 Aug 23.
Autor:
de Souza HF; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., Bessa MS; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., Gonçalves VDDP; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., Dos Santos JV; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., Pinheiro C; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., das Chagas EGL; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., de Carvalho MV; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil., Brandi IV; Institute of Agricultural Sciences, Universidade Federal de Minas Gerais, Montes Claros, Minas Gerais, Brazil., Kamimura ES; Department of Food Engineering, School of Animal Science and Food Engineering, Universidade de São Paulo, Pirassununga, São Paulo, Brazil.
Publikováno v:
Food science and technology international = Ciencia y tecnologia de los alimentos internacional [Food Sci Technol Int] 2024 Oct; Vol. 30 (7), pp. 603-613. Date of Electronic Publication: 2023 Mar 07.
Autor:
Parada J; Departamento de Patología Animal, Facultad de Agronomía y Veterinaria, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina.; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina., Magnoli A; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina.; Departamento de Producción Animal, Facultad de Agronomía y Veterinaria, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina., Poloni V; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina.; Departamento de Microbiología e Inmunología, Facultad de Ciencias Exactas, Físicas, Químicas y Naturales, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina., Corti Isgro M; Departamento de Patología Animal, Facultad de Agronomía y Veterinaria, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina.; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina., Rosales Cavaglieri L; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina.; Departamento de Microbiología e Inmunología, Facultad de Ciencias Exactas, Físicas, Químicas y Naturales, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina., Luna MJ; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina.; Departamento de Producción Animal, Facultad de Agronomía y Veterinaria, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina., Carranza A; Departamento de Patología Animal, Facultad de Agronomía y Veterinaria, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina., Cavaglieri L; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Av. Cdad. de Valparaíso S/N. Córdoba 5000, Argentina.; Departamento de Microbiología e Inmunología, Facultad de Ciencias Exactas, Físicas, Químicas y Naturales, Universidad Nacional de Río Cuarto, Ruta 36, 601 km. Río Cuarto 5800, Córdoba, Argentina.
Publikováno v:
Journal of applied microbiology [J Appl Microbiol] 2024 Nov 04; Vol. 135 (11).
Autor:
Shin J; School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, South Korea. Electronic address: sjmim0220@gmail.com., Lee G; School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, South Korea. Electronic address: kyy28203579@gmail.com., Chi WJ; Species Diversity Research Division, National Institute of Biological Resources, Incheon 22689, South Korea. Electronic address: wjchi76@korea.kr., Park S; School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, South Korea. Electronic address: tya198@naver.com., Jin YS; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA. Electronic address: ysjin@illinois.edu., Kim SR; School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, South Korea; Research Institute of Tailored Food Technology, Kyungpook National University, Daegu 41566, South Korea. Electronic address: soorinkim@knu.ac.kr.
Publikováno v:
Journal of biotechnology [J Biotechnol] 2025 Jan; Vol. 397, pp. 44-50. Date of Electronic Publication: 2024 Nov 20.
Autor:
Dolatkhah N; Physical Medicine and Rehabilitation Research Center, Tabriz University of Medical Sciences, Tabriz, Iran. neda_dolatkhah@yahoo.com., Jafari A; Department pf Physical Medicine and Rehabilitation, Faculty of Medicine, Tabriz University of Medical Sciences, Tabriz, Iran., Eslamian F; Physical Medicine and Rehabilitation Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Toopchizadeh V; Physical Medicine and Rehabilitation Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Saleh P; Kidney Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Hashemian M; Department of Biology, School of Arts and Sciences, Utica University, Utica, NY, USA.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2024 Sep; Vol. 63 (6), pp. 2291-2305. Date of Electronic Publication: 2024 May 18.