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pro vyhledávání: '"Sabine Reckinger"'
Autor:
Anne Mayer-Scholl, Jayaseelan Murugaiyan, Jennifer Neumann, Peter Bahn, Sabine Reckinger, Karsten Nöckler
Publikováno v:
PLoS ONE, Vol 11, Iss 3, p e0152062 (2016)
Human trichinellosis occurs through consumption of raw or inadequately processed meat or meat products containing larvae of the parasitic nematodes of the genus Trichinella. Currently, nine species and three genotypes are recognized, of which T. spir
Externí odkaz:
https://doaj.org/article/10fd12437e474a9d83615256be7a9503
Publikováno v:
Berliner und Munchener tierarztliche Wochenschrift. 124(11-12)
Trichinellosis is a food-borne, zoonotic disease caused by a parasitic organism. Pork containing muscle larvae represents the most important source of human trichinellosis. In Germany, each slaughtered domestic swine is systematically sampled and exa