Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Sabine M. Podmirseg"'
Autor:
Casey H. Meili, Adrienne L. Jones, Alex X. Arreola, Jeffrey Habel, Carrie J. Pratt, Radwa A. Hanafy, Yan Wang, Aymen S. Yassin, Moustafa A. TagElDein, Christina D. Moon, Peter H. Janssen, Mitesh Shrestha, Prajwal Rajbhandari, Magdalena Nagler, Julia M. Vinzelj, Sabine M. Podmirseg, Jason E. Stajich, Arthur L. Goetsch, Jerry Hayes, Diana Young, Katerina Fliegerova, Diego Javier Grilli, Roman Vodička, Giuseppe Moniello, Silvana Mattiello, Mona T. Kashef, Yosra I. Nagy, Joan A. Edwards, Sumit Singh Dagar, Andrew P. Foote, Noha H. Youssef, Mostafa S. Elshahed
Publikováno v:
Nature Communications, Vol 14, Iss 1, Pp 1-18 (2023)
Abstract Despite their role in host nutrition, the anaerobic gut fungal (AGF) component of the herbivorous gut microbiome remains poorly characterized. Here, to examine global patterns and determinants of AGF diversity, we generate and analyze an amp
Externí odkaz:
https://doaj.org/article/406ea2ce225645ca9c9e96f22f9e0074
Autor:
Felice Quartinello, Klemens Kremser, Herta Schoen, Donatella Tesei, Leon Ploszczanski, Magdalena Nagler, Sabine M. Podmirseg, Heribert Insam, Guadalupe Piñar, Katja Sterflingler, Doris Ribitsch, Georg M. Guebitz
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 9 (2021)
Microorganisms, like bacteria and fungi, are becoming an emerging resource for the development of eco-sustainable plastic degradation and recycling processes. In this study, the rumen content from cattle (Bos taurus) was investigated regarding synthe
Externí odkaz:
https://doaj.org/article/4db0eb8df94b437bb50fe02766dc159b
Autor:
Katerina O. Fliegerova, Sabine M. Podmirseg, Julia Vinzelj, Diego J. Grilli, Simona Kvasnová, Dagmar Schierová, Hana Sechovcová, Jakub Mrázek, Giuliana Siddi, Graciela N. Arenas, Giuseppe Moniello
Publikováno v:
Microorganisms, Vol 9, Iss 1, p 157 (2021)
This work investigated the changes of the rumen microbiome of goats switched from a forage to a concentrate diet with special attention to anaerobic fungi (AF). Female goats were fed an alfalfa hay (AH) diet (0% grain; n = 4) for 20 days and were the
Externí odkaz:
https://doaj.org/article/45d37bfde1414153bca0a85233679e12