The effect of incorporation Nano Cinnamon powder on the shear bond of the orthodontic composite (an in vitro study)

Autor: Saba N. Yaseen, Amer A. Taqa, Ali R. Al-Khatib

Publikováno v: Journal of Oral Biology and Craniofacial Research, Vol 10, Iss 2, Pp 128-134 (2020)

Objectives: One of the causes of dental caries that occurs due to orthodontic treatment is the lack of antibacterial properties in orthodontic adhesive. This study was designated to investigate the effect of orthodontic resin modified by incorporatin

Externí odkaz: https://doaj.org/article/226145e512e14c649977e9c0ae0d1cc5

Comparative Study of Two Maxillary Molar Distalization Appliances Using Different Anchorage Systems (An in Vitro Study)

Autor: Hussain A Obaidi, Saba N Yaseen

Publikováno v: Al-Rafidain Dental Journal. 13:508-514

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7715024e59dce0ea037fdc6cf2ccd1b1
https://doi.org/10.33899/rden.2020.165387

The effect of incorporation Nano Cinnamon powder on the shear bond of the orthodontic composite (an in vitro study).

Autor: Yaseen SN; Department of Pedodontics Orthodontics and Preventive Dentistry, College of Dentistry, University of Mosul, Mosul, Iraq., Taqa AA; Department of Dental Basic Science, College of Dentistry, University of Mosul, Mosul, Iraq., Al-Khatib AR; Department of Pedodontics Orthodontics and Preventive Dentistry, College of Dentistry, University of Mosul, Mosul, Iraq.

Publikováno v: Journal of oral biology and craniofacial research [J Oral Biol Craniofac Res] 2020 Apr-Jun; Vol. 10 (2), pp. 128-134. Date of Electronic Publication: 2020 Apr 05.