Zobrazeno 1 - 10
of 376
pro vyhledávání: '"Saaid M"'
Autor:
Manickavasagam G; School of Chemical Sciences, Universiti Sains Malaysia, Gelugor, Pulau Pinang, Malaysia., Saaid M; School of Chemical Sciences, Universiti Sains Malaysia, Gelugor, Pulau Pinang, Malaysia., Lim V; Advanced Medical and Dental Institute, Universiti Sains Malaysia, Bertam, Kepala Batas, Pulau Pinang, Malaysia.
Publikováno v:
Journal of food science [J Food Sci] 2024 Feb; Vol. 89 (2), pp. 1058-1072. Date of Electronic Publication: 2024 Jan 14.
Autor:
Manickavasagam G; Advanced Medical and Dental Institute, Universiti Sains Malaysia, Kepala Batas, Malaysia.; School of Chemical Sciences, Universiti Sains Malaysia, Gelugor, Malaysia., Saaid M; School of Chemical Sciences, Universiti Sains Malaysia, Gelugor, Malaysia., Lim V; Advanced Medical and Dental Institute, Universiti Sains Malaysia, Kepala Batas, Malaysia.
Publikováno v:
Journal of food science [J Food Sci] 2024 Feb; Vol. 89 (2), pp. 811-833. Date of Electronic Publication: 2024 Jan 15.
Akademický článek
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Autor:
Manickavasagam G; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia., He C; Faculty of Engineering and Natural Sciences, Tampere University, Tampere, Finland., Lin KA; Department of Environmental Engineering & Innovation and Development Center of Sustainable Agriculture, National Chung Hsing University, 250, Kuo-Kuang Road, Taichung, Taiwan; Institute of Analytical and Environmental Sciences, National Tsing Hua University, Hsinchu, Taiwan., Saaid M; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia., Oh WD; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia. Electronic address: ohwenda@usm.my.
Publikováno v:
Environmental research [Environ Res] 2024 Jul 01; Vol. 252 (Pt 2), pp. 118919. Date of Electronic Publication: 2024 Apr 16.
Publikováno v:
Tropical Biomedicine; Jun2024, Vol. 41 Issue 2, p157-159, 3p
Akademický článek
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Akademický článek
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Autor:
Manickavasagam G; School of Chemical Sciences, Universiti Sains Malaysia, Pulau Pinang, Malaysia., Saaid M; School of Chemical Sciences, Universiti Sains Malaysia, Pulau Pinang, Malaysia., Lim V; Advanced Medical and Dental Institute, Universiti Sains Malaysia, Bertam, Kepala Batas, Pulau Pinang, Malaysia., Saad MIZM; School of Chemical Sciences, Universiti Sains Malaysia, Pulau Pinang, Malaysia., Azmi NAS; School of Chemical Sciences, Universiti Sains Malaysia, Pulau Pinang, Malaysia., Osman R; Faculty of Applied Sciences, Universiti Teknologi MARA, Shah Alam, Selangor, Malaysia.
Publikováno v:
Journal of food science [J Food Sci] 2023 Apr; Vol. 88 (4), pp. 1466-1481. Date of Electronic Publication: 2023 Mar 15.
Autor:
Khidair A Salman, Saaid M Al–Sammak
Publikováno v:
Al-Rafidain Dental Journal, Vol 6, Iss 3, Pp 142s-149s (2006)
Aim: To evaluate the effect of cranial base parameters on mandibular parameters in class II division 1 malocclusion in three dimensions. Materials and Methods: The sample consists of 103 students age range between (18–24) years, 103 students (50 ma
Externí odkaz:
https://doaj.org/article/32e2c23cb5f446cca05197865b942eb7
Autor:
Ubah PC; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia.; Department of Industrial Chemistry, Federal University of Technology, Imo State, Owerri, PMB 1526, Nigeria., Dashti AF; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia., Saaid M; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia., Imam SS; Department of Pure and Industrial Chemistry, Bayero University, Kano, P.M.B 3011, Nigeria., Adnan R; School of Chemical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia. r_adnan@usm.my.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2023 Jan; Vol. 30 (2), pp. 4462-4484. Date of Electronic Publication: 2022 Aug 15.