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pro vyhledávání: '"Saadati Nadia"'
Publikováno v:
Acta Technologica Agriculturae, Vol 27, Iss 2, Pp 92-100 (2024)
Corn is rich in fibre, vitamins, and minerals, and it is a nutritious source of carbohydrates. The area under corn cultivation is very large because, in addition to providing food for humans and animals, it is also used for raw materials for industri
Externí odkaz:
https://doaj.org/article/ee0d0b40812a411892cfb799a76dda60