Zobrazeno 1 - 10
of 4 357
pro vyhledávání: '"SYNERESIS"'
Autor:
Shiba, Kota1 (AUTHOR) shiba.kota@nims.go.jp, Saito, Kayoko1 (AUTHOR), Minami, Kosuke1 (AUTHOR), Arai, Shunto1 (AUTHOR), Yoshikawa, Genki1,2 (AUTHOR), Sun, Luyi3 (AUTHOR), Tenjimbayashi, Mizuki4 (AUTHOR)
Publikováno v:
Advanced Science. 10/28/2024, Vol. 11 Issue 40, p1-12. 12p.
Autor:
Hosseinipour, Seyyedeh Leila1 (AUTHOR), Ghanbarzadeh, Babak2 (AUTHOR) ghanbarzadeh@tabrizu.ac.ir, Mofid, Vahid3 (AUTHOR), Soltani, Mostafa1 (AUTHOR), Hosseini, Hedayat3 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Oct2024, Vol. 12 Issue 10, p7829-7841. 13p.
Autor:
Saeed, Sania1 (AUTHOR), Ikram, Ali1 (AUTHOR) Ali.ikram@uifst.uol.edu.pk, Arshad, Muhammad Tayyab1 (AUTHOR), Ijaz, Nabia1 (AUTHOR), Gnedeka, Kodjo Théodore2 (AUTHOR)
Publikováno v:
International Journal of Food Properties. 2024, Vol. 27 Issue 1, p1104-1119. 16p.
Autor:
Achudan, Shamini Nair1 (AUTHOR) shamini.achudan19@s.unikl.edu.my, Mohamed, Abdul Manan Dos1 (AUTHOR) amanandos@unikl.edu.my, Alkarkhi, Abbas F. M.2 (AUTHOR) abbas@unikl.edu.my
Publikováno v:
AIP Conference Proceedings. 2024, Vol. 2923 Issue 1, p1-13. 13p.
Autor:
Panja, Santanu1 (AUTHOR), Dietrich, Bart1 (AUTHOR), Adams, Dave J.1 (AUTHOR) dave.adams@glasgow.ac.uk
Publikováno v:
Angewandte Chemie. 1/21/2022, Vol. 134 Issue 4, p1-6. 6p.
Autor:
Deka, Bhanita1 (AUTHOR), Chakravorty, Prostuti1 (AUTHOR), Das, Amit Baran1 (AUTHOR) amitbaran84@gmail.com
Publikováno v:
Journal of Polymers & the Environment. Feb2024, Vol. 32 Issue 2, p632-640. 9p.
Autor:
Pappa, Eleni C.1 (AUTHOR) pappa.eleni@yahoo.gr, Kondyli, Efthymia1 (AUTHOR) kondyliefi@gmail.com, Pappas, Athanasios C.2 (AUTHOR) apappas@aua.gr, Kyriakaki, Panagiota2 (AUTHOR) ezoidis@aua.gr, Zoidis, Evangelos2 (AUTHOR) eltsiplakou@aua.gr, Papalamprou, Lida3,4 (AUTHOR) lidapap@aua.gr, Karageorgou, Agori5 (AUTHOR) akarageorgou@aua.gr, Simitzis, Panagiotis5 (AUTHOR) pansimitzis@aua.gr, Goliomytis, Michael5 (AUTHOR) mgolio@aua.gr, Tsiplakou, Eleni2 (AUTHOR), Georgiou, Constantinos A.3,4 (AUTHOR) cag@aua.gr
Publikováno v:
Dairy. Sep2024, Vol. 5 Issue 3, p436-450. 15p.
Publikováno v:
International Journal of Food Properties; 2024, Vol. 27 Issue 1, p753-767, 15p
Publikováno v:
International Journal of Food Science & Technology; Nov2024, Vol. 59 Issue 11, p8181-8190, 10p
Publikováno v:
Critical Reviews in Food Science & Nutrition; 2024, Vol. 64 Issue 26, p9412-9431, 20p