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Publikováno v:
International Journal of Applied Pharmaceutics. :131-134
Objective: The purpose of this study is to create and assess edible film formulations from betel (Piper betle L.) leaf extract that may be used to treat Streptococcus mutans bacteria-caused halitosis. Methods: Using ethanol as a solvent, the extracti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5eea4f0ea4fe6e72c522be7063c6e7d1
https://doi.org/10.22159/ijap.2022.v14s4.pp32
https://doi.org/10.22159/ijap.2022.v14s4.pp32
