PHENOTYPICAL PERFORMANCES AT 5 CYPRINUS CARPIO LINES RESULTING FROM LAUSITZ VARIETY GENITORS SELECTED ON DNA FINGERPRINTING AT 45 AND 145 DAYS

Autor: T. OROIAN, SIMONA PAŞCALĂU, R.G. OROIAN, D. DRONCA, I. BĂNĂŢEAN-DUNEA

Publikováno v: Scientific Papers Animal Science and Biotechnologies, Vol 41, Iss 2, Pp 105-105 (2023)

The paper presents some phenotypical performances of five offsprings families who belong to five lines created in Cyprinus carpio population, Lausitz variety, at Arinis fishery complex, Maramures county. We observed the total body length (from top of

Externí odkaz: https://doaj.org/article/060584623a5842439ecd785b08344a65

Quality of Meat and Some Meat Products Manufactured at SC Ferma Zootehnica SRL Baia Mare

Autor: Camelia RĂDUCU, Vioara MIREŞAN, Aurelia COROIAN, Dana PUSTA, Simona PAŞCALĂU, Cristian COROIAN, Zamfir MARCHIȘ, Luisa ANDRONIE, Daniel COCAN

Publikováno v: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, Vol 75, Iss 1, Pp 43-45 (2018)

During a period of 6 months beginnings with October 2016 until March 2017, were analysed meat products such as: Haiducesc smoked chest, Premium jambon, as well as semi-smoked assortments: Pork salami, Pintea salami and Pancetta salami obtained at SC.

Externí odkaz: https://doaj.org/article/38d4844d300d498da50659b108114830

Chromatographic analysis of lypophilic compounds in eggs from organically fed hens

Autor: Adela Pintea, Simona Paşcalău, Florina Copaciu, Dumitriţa Rugină, Romeo Ioan Chira, Francisc Vasile Dulf, Andrea Bunea

Publikováno v: Journal of Applied Poultry Research. 26:498-508

Egg yolks represent a common foodstuff in the human diet and are an important source of nutrients including lipids and carotenoids. The aim of this study was to compare the carotenoid, fatty acid and vitamin E contents of the yolk of eggs from nine h

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bb4d2b179c699371ed1b331f7f1d1fb8
https://doi.org/10.3382/japr/pfx022

Variation of the Surface of the Longissimus Dorsi (LD) Muscle and the Section of the Leg of Mutton at Young Sheep of Different Breed Structures

Autor: Elena Ilişiu, Vasile Rău, Diana – Patricia Rău, Ioan Pădeanu, Călin Ilişiu, Simona Paşcalău, Marilena-Gabi Neacşu, Mariana – Daniela Marica

Publikováno v: Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 306-309 (2010)

The research was done on carcasses from the slaughter of young male sheep intensively fattened belonging to the local Tsigai race of mountain ecotype and its half-breeds with Suffolk and German blackface (GCCN). The purpose of the research was to det

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::87c94d51ccbafb3125389d62d5a7161e
http://spasb.ro/index.php/spasb/article/view/895

Aspects of the Genotype-Environment Interaction at the Japanese Quail (Coturnix-Coturnix Japonica)

Autor: Teofil Oroian, Rareş Oroian, Simona Paşcalău, Elvira Oroian, Dorel Dronca

Publikováno v: Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 1, Pp 195-198 (2010)

We analyzed the problems of genotype-environment interaction at three Coturnix Coturnix Japonica varieties. The environment where the experiment took place is perfect identically for all the activities, to ensure that the observed differences at the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::d440f3bd8cac228afa8ee4e94e73bc15
http://spasb.ro/index.php/spasb/article/view/756