Zobrazeno 1 - 1
of 1
pro vyhledávání: '"SI Jian-fang"'
Publikováno v:
Liang you shipin ke-ji, Vol 30, Iss 5, Pp 172-177 (2022)
High-quality black bean flour, spirulina, Laiyang taro and spinach were selected as the main raw materials in this study. Through the reasonable combination of black bean flour, spirulina and spinach, adding taro mud, the traditional practice of usin
Externí odkaz:
https://doaj.org/article/27f85ccd616d4fb5ab082e3f7266990e
