Zobrazeno 1 - 10
of 18
pro vyhledávání: '"SHOUJI HOUKI"'
Autor:
RYOJI SUZUKI1 riyouji_3_suzuki@pref.aichi.lg.jp, SHOUJI HOUKI2, KENJI ITO3, HIROYUKI SHIBAIKE3
Publikováno v:
Plankton & Benthos Research. 2023, Vol. 18 Issue 4, p206-213. 8p.
Autor:
Shigenori Nobata, Katsufumi Sato, Shouji Houki, Motohiro Ito, Yoshinori Aoki, Takashi Kitagawa, Susumu Hyodo
Publikováno v:
Journal of Fish Biology. 100:748-757
In chum salmon (Oncorhynchus keta) homed to the Sanriku region, Japan, most of the fish are matured in bays and spawn near river mouths in coastal short rivers; therefore, their upriver migration is extremely short, but their behavioural characterist
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b51c72c17225bd67f1a9d3025e2e9825
https://doi.org/10.1111/jfb.14990
https://doi.org/10.1111/jfb.14990
Autor:
Shouji Houki, Yoh Yamashita, Justus O. Omweri, Keita W. Suzuki, Hisashi Yokoyama, Edouard Lavergne, Hiroshi Inoue
Publikováno v:
Plankton and Benthos Research. 16:278-291
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::710f8bc76aee30d8d58f8e80ac54da6d
https://doi.org/10.3800/pbr.16.278
https://doi.org/10.3800/pbr.16.278
Publikováno v:
Ichthyological Research. 69:280-286
Burst swimming velocity (Uburst) was compared between wild and hatchery-reared chum salmon fry. In the hatchery-reared fry, Uburst was significantly correlated with the condition factor, but not with the body mass and fork length. In the wild-reared
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4826ef3b8c9eb6b6f720b5210090e4a3
https://doi.org/10.1007/s10228-021-00838-x
https://doi.org/10.1007/s10228-021-00838-x
Autor:
NATSUMI SANO1, SHOUJI HOUKI1 houki@bio.mie-u.ac.jp, AYAKA KODAN1, KOUICHI KAWAMURA1, MITSUYA YAMADA1,2, AKIRA KOMARU1
Publikováno v:
Plankton & Benthos Research. 2020, Vol. 15 Issue 1, p58-62. 5p.
Autor:
Shouji Houki
Publikováno v:
NIPPON SUISAN GAKKAISHI. 87:424-426
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b266cb0de1dec79c5c5a2d2dc38dd40
https://doi.org/10.2331/suisan.20-00069
https://doi.org/10.2331/suisan.20-00069
Autor:
Shouji Houki, Tomohiko Kawamura
Publikováno v:
Journal of Molluscan Studies. 86:361-371
Feeding periodicities and rhythms of suspension-feeding bivalves in coastal waters are closely related to diel and tidal cyclic environmental changes, such as food availability and predation risk. Although such feeding periodicities of bivalves are i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1d1e1c5ece82b05c9ade9c2a364a5a0
https://doi.org/10.1093/mollus/eyaa027
https://doi.org/10.1093/mollus/eyaa027
Publikováno v:
Plankton and Benthos Research. 15:58-62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd383ec4abf970b30ebf87d83b71dcf3
https://doi.org/10.3800/pbr.15.58
https://doi.org/10.3800/pbr.15.58
Publikováno v:
Journal of Experimental Marine Biology and Ecology. 505:35-44
Clarification of whether suspension-feeding infaunal bivalves are able to utilize benthic diatoms as food is essential for understanding coastal food webs. Although many benthic diatoms possess hard thickly siliceous cell walls (frustules), no study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa0ffabccc3836a16eb857b9da85efc3
https://doi.org/10.1016/j.jembe.2018.04.007
https://doi.org/10.1016/j.jembe.2018.04.007
Autor:
Ayumi Nakatsubo, Yukio Matsumoto, Takahiro Saido, Tomohiko Kawamura, Hideki Takami, Tadakatsu Noro, Taiki Kishi, Shouji Houki
Publikováno v:
NIPPON SUISAN GAKKAISHI. 84:233-240
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::063abc9b7742a60f9f3e8196ae6e8449
https://doi.org/10.2331/suisan.17-00047
https://doi.org/10.2331/suisan.17-00047