Zobrazeno 1 - 10
of 37
pro vyhledávání: '"SHIRIN AKHTAR"'
Publikováno v:
International Journal of Environment and Climate Change. 13:158-165
The experimental material included 21 F1 hybrids (developed by half diallel fashion), 7 parents and standard check were all planted in randomized complete block design with three replications at Bihar Agriculture University, Sabour. Among the parents
Autor:
Deepak Maurya, Arnab Mukherjee, null Bhagyashree, Surabhi Sangam, Randhir Kumar, Shirin Akhtar, Tirthartha Chattopadhyay
Publikováno v:
Physiology and Molecular Biology of Plants. 29:121-129
Autor:
Deepak Maurya, Shirin Akhtar, Tirthartha Chattopadhyay, Randhir Kumar, Sanjay Sahay, Surabhi Sangam, Neelu Kumari, Md Wasim Siddiqui
Publikováno v:
Bangladesh Journal of Botany. 51:747-757
The genetic variability and character association among important yield and attributing traits was studied in 20 genotypes of tomato. The magnus of the phenotypic coefficient of variation (PCV) for all characteristics was higher than the magnitude of
Publikováno v:
Agricultural Research. 12:143-153
Publikováno v:
3 Biotech. 13
Autor:
Shirin Akhtar, Surabhi Sangam, Tirthartha Chattopadhyay, Abhishek Naik, Shashank Shekhar Solankey
Publikováno v:
Advances in Research on Vegetable Production Under a Changing Climate Vol. 2 ISBN: 9783031208393
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de9a96748a93c6de50e8037da06c0f63
https://doi.org/10.1007/978-3-031-20840-9_2
https://doi.org/10.1007/978-3-031-20840-9_2
Autor:
Shashank Shekhar Solankey, Meenakshi Kumari, Hemant Kumar Singh, Pankaj Kumar Ray, Shirin Akhtar, Bholanath Saha
Publikováno v:
Advances in Research on Vegetable Production Under a Changing Climate Vol. 2 ISBN: 9783031208393
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::78260ffd08ec89d24b324de40184aa7b
https://doi.org/10.1007/978-3-031-20840-9_1
https://doi.org/10.1007/978-3-031-20840-9_1
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 10:90-101
Vegetables are defined as the fresh parts of plants that provide suitable nutrition for humans, raw, cooked, canned, or processed in some other way. Brinjal is a commonly grown economically valuable crop, is an important solanaceous crop in India is
Publikováno v:
The Journal of Horticultural Science and Biotechnology. 97:113-121
The present study was undertaken to develop a simple, robust, and reliable polymerase chain reaction-based molecular marker that can identify a critical nonsense mutation in a receptor like protein...
Autor:
Shirin Akhtar, Deepak Maurya, Sheuli Roy, Arnab Mukherjee, Tirthartha Chattopadhyay, Pranab Hazra
Publikováno v:
Plant Cell Reports. 40:767-782
The genetics underlying the fruit colour variation in tomato is an interesting area of both basic and applied research in plant biology. There are several factors, like phytohormones, environmental signals and epistatic interactions between genes, wh