Zobrazeno 1 - 10
of 297
pro vyhledávání: '"SHINJI OKADA"'
Autor:
Kensuke Nishio, Takamasa Yoshida, Yasumichi Arai, Tomoka Ito, Shinji Okada, Takayuki Ikeda, Yukiko Abe, Michiyo Takayama, Toshimitsu Iinuma
Publikováno v:
BMC Oral Health, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background A new diagnostic criterion for malnutrition, the Global Leadership Initiative on Malnutrition (GLIM) criteria, has been proposed. Despite a recognized link between malnutrition and oral health, further clarification is needed rega
Externí odkaz:
https://doaj.org/article/41fe861e2393448b96ba658f71fe1308
Autor:
Kenji Uchida, Mina Fujitani, Takafumi Mizushige, Kohsuke Hayamizu, Yuma Hara, Mariko Sawai, Sachi Utsunomiya, Ryota Uehigashi, Shinji Okada, Taro Kishida
Publikováno v:
Nutraceuticals, Vol 3, Iss 4, Pp 513-528 (2023)
In previous studies, Alaska pollack protein intake induced acute and sustainable skeletal muscle hypertrophy in rats. The present study used 5-week-old male Sprague–Dawley rats to investigate whether a specific amino acid or amino acid composition
Externí odkaz:
https://doaj.org/article/61c3593806874ab68014be73dffb832e
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract Muon catalyzed fusion ( $$\mu$$ μ CF) in which an elementary particle, muon, facilitates the nuclear fusion between the hydrogen isotopes has been investigated in a long history. In contrast to the rich theoretical and experimental informat
Externí odkaz:
https://doaj.org/article/6f0e319c356d4c37b91cb2f23f2c3d8a
Autor:
Momoko Hamano, Takashi Ichinose, Tokio Yasuda, Tomoko Ishijima, Shinji Okada, Keiko Abe, Kosuke Tashiro, Shigeki Furuya
Publikováno v:
Nutrients, Vol 15, Iss 12, p 2731 (2023)
Short-chain peptides derived from various protein sources have been shown to exhibit diverse bio-modulatory and health-promoting effects in animal experiments and human trials. We recently reported that the oral administration of the Tyr–Trp (YW) d
Externí odkaz:
https://doaj.org/article/46fad9d7af22448aad4a2c60d7240bf9
Autor:
Satoshi Okubo, Kaede Terauchi, Shinji Okada, Yoshikazu Saito, Takao Yamaura, Takumi Misaka, Ken-ichiro Nakajima, Keiko Abe, Tomiko Asakura
Publikováno v:
BMC Genomics, Vol 22, Iss 1, Pp 1-19 (2021)
Abstract Background Curculigo latifolia is a perennial plant endogenous to Southeast Asia whose fruits contain the taste-modifying protein neoculin, which binds to sweet receptors and makes sour fruits taste sweet. Although similar to snowdrop (Galan
Externí odkaz:
https://doaj.org/article/866b03ebab6c4c619ee1cf4234de59e2
Publikováno v:
Nutrition & Metabolism, Vol 16, Iss 1, Pp 1-8 (2019)
Abstract Background Some polyphenols are known to improve the symptoms of diabetes. In the present study, we investigated the effects of a polyphenol-rich extract of maple syrup (MSx) on a diabetic mouse model. Methods KK-A y mice were fed a normal o
Externí odkaz:
https://doaj.org/article/a8a268ecc30e4bcf8484ec627201c1eb
Autor:
Kazuma Oikawa, Kei Toyota, Toru Okazaki, Shinji Okada, Shigeaki Sakatani, Yamato Hayashi, Hirotsugu Takizawa
Publikováno v:
Journal of Asian Ceramic Societies, Vol 7, Iss 4, Pp 449-459 (2019)
In this study, we investigated the influence of the addition of carbon materials on the heat resistance and flame retardancy of silica xerogels. A mixed dispersion prepared by adding 0.1 to 2.5 wt% each of the carbon materials, graphene oxide (GO), p
Externí odkaz:
https://doaj.org/article/dfca6349a7914678aaa3a2fc0c21d48a
Dietary iso-α-acids prevent acetaldehyde-induced liver injury through Nrf2-mediated gene expression.
Autor:
Takahito Takase, Tsudoi Toyoda, Naoyuki Kobayashi, Takashi Inoue, Tomoko Ishijima, Keiko Abe, Hiroshi Kinoshita, Youichi Tsuchiya, Shinji Okada
Publikováno v:
PLoS ONE, Vol 16, Iss 2, p e0246327 (2021)
Acetaldehyde is the major toxic metabolite of alcohol (ethanol) and enhances fibrosis of the liver through hepatic stellate cells. Additionally, alcohol administration causes the accumulation of reactive oxygen species (ROS), which induce hepatocyte
Externí odkaz:
https://doaj.org/article/eb0c7148cf7143d5898de943172c66df
Autor:
Takashi Ichinose, Hiroyasu Murasawa, Tomoko Ishijima, Shinji Okada, Keiko Abe, Saki Matsumoto, Toshiro Matsui, Shigeki Furuya
Publikováno v:
PLoS ONE, Vol 15, Iss 5, p e0232233 (2020)
The physiological actions of orally ingested peptides on the brain remain poorly understood. This study examined the effects of 39 orally administered synthetic Tyr-containing dipeptides on the enhancement of brain norepinephrine metabolism in mice b
Externí odkaz:
https://doaj.org/article/fdddb5a4ab104f4c89bb2aa51175d424
Autor:
Kenji Uchida, Mina Fujitani, Takafumi Mizushige, Fuminori Kawabata, Kohsuke Hayamizu, Keisuke Uozumi, Yuma Hara, Mariko Sawai, Ryota Uehigashi, Shinji Okada, Naoko Goto-Inoue, Mizuki Morisasa, Taro Kishida
Publikováno v:
Nutrients, Vol 14, Iss 3, p 547 (2022)
Our previous studies suggested that Alaska pollack protein (APP) intake increases skeletal muscle mass and that it may cause a slow-to-fast shift in muscle fiber type in rats fed a high-fat diet after 56 days of feeding. In this study, we explored wh
Externí odkaz:
https://doaj.org/article/417d73c301a7426290ae16a2bb39477d