Zobrazeno 1 - 8
of 8
pro vyhledávání: '"SHARON ARAVIND"'
Publikováno v:
Journal of Agrometeorology, Vol 20, Iss 2 (2018)
Externí odkaz:
https://doaj.org/article/3908695589a64bb89a716a5cac799aa7
Autor:
K. S. Krishnamurthy, Honnappa Asangi, M. Alagupalamuthirsolai, M. Murugan, Sharon Aravind, R. Sivaranjani, S. J. Ankegowda
Publikováno v:
Journal of Essential Oil Bearing Plants. 23:1253-1264
An experiment was conducted at the Indian Institute of Spices Research, Regional Station, Madikeri, Karnataka, to study physiology, yield and quality responses of six small cardamoms [Elettaria car...
Publikováno v:
International Journal of Chemical Studies. 8:1750-1755
Small cardamom is a premier spices crop of India. Drought is the chief abiotic stress causing up to 50-80% crop loss in small cardamom. Lack of accurate screening techniques is a limiting factor to develop small cardamom cultivars tolerant to drought
Autor:
P. Umadevi, K. Johnson George, Aamir Khan, Rahul Singh Jasrotia, Dinesh Kumar, Sharon Aravind, Sarika Jaiswal, K.P. Manju, Ulavappa B. Angadi, Mir Asif Iquebal, Anil Rai
Publikováno v:
Genomics. 112:2041-2051
Small cardamom (Elettaria cardamomum), grown in limited coastal tropical countries is one of the costliest and widely exported agri-produce having global turnover of >10 billion USD. Mosaic/marble disease is one of the major impediments that requires
Publikováno v:
International Journal of Innovative Horticulture. 9:104-119
Autor:
Peeran, Mohammed Faisal, Biju, Chakkiyanickal Narayanan, Rajan, Gowri, Javaraiah Ankegowda, Shettahalli Koppallu, Sharon, Aravind, Gowda Akshitha, Hosahalli Jagannath
Publikováno v:
Journal of Applied Horticulture; Jan-Apr2023, Vol. 25 Issue 1, p92-97, 6p
Publikováno v:
Conservation and Utilization of Horticultural Genetic Resources ISBN: 9789811336683
India is the land of spices and grows more than fifty spices all over. The major spices grown in the tropical areas of India are Black pepper, cardamom, ginger, turmeric and tree spices viz. cinnamon, nutmeg, cloves, kokum etc. India is either primar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae5adc60bb1812fdf409810a3471cba4
https://doi.org/10.1007/978-981-13-3669-0_9
https://doi.org/10.1007/978-981-13-3669-0_9
Autor:
C. N. Biju, M. N. Venugopal, S. J. Ankegowda, M. Anandaraj, D. Prasath, Sharon Aravind, R Senthil Kumar, N. K. Leela
Publikováno v:
Journal of Plantation Crops. 45:129
Nine genotypes of cardamom (Elettaria cardamomum Maton) along with two commercial cultivars, Green Gold and Appangala 1were evaluated for their yield and selected horticultural traits. There were significant differences amongst different genotypeswit