Near Infrared Spectroscopy (NIRS) for the determination of the milk fat fatty acid profile of goats

Autor: Núñez-Sánchez, N., Martínez-Marín, A.L., Polvillo, O., Fernández-Cabanás, V.M., Carrizosa, J., Urrutia, B., Serradilla, J.M.

Publikováno v: In Food Chemistry 1 January 2016 190:244-252

Glutamate supply positively affects serum cholesterol concentrations without increases in total protein and urea around the onset of puberty in goats

Autor: Meza-Herrera, C.A., Calderón-Leyva, G., Soto-Sanchez, M.J., Serradilla, J.M., García-Martinez, A., Mellado, M., Veliz-Deras, F.G.

Publikováno v: In Animal Reproduction Science 30 June 2014 147(3-4):106-111

Detecting real singularities of a space curve from a real rational parametrization

Autor: Rubio, R., Serradilla, J.M., Vélez, M.P.

Publikováno v: In Journal of Symbolic Computation 2009 44(5):490-498

Random regression model of growth during the first three months of age in Spanish Merino sheep

Autor: Molina, A., Menendez-Buxadera, A., Valera, M., Serradilla, J.M.

Publikováno v: idUS. Depósito de Investigación de la Universidad de Sevilla
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Journal of Animal Science
Journal of Animal Science, American Society of Animal Science, 2007, 85, pp.2830-2839

A total of 88,727 individual BW records of Spanish Merino lambs, obtained from 30,214 animals between 2 and 92 d of age, were analyzed using a random regression model (RRM). These animals were progeny of 546 rams and 15,586 ewes raised in 30 flocks,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::030c509ea71558629addcb79a8d62432
https://idus.us.es/handle/11441/56038

Objectives, organization and limiting factors of selection programs for indigenous breeds in Spain

Autor: Altarriba, J., Avilés, C., Bartolomé Medina, Ester, Cañón, J., Carabaño, M.J., Castillo Gómez, J., Valera Córdoba, María Mercedes, Serradilla, J.M. (Coordinador)

Publikováno v: idUS. Depósito de Investigación de la Universidad de Sevilla
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Ponencia publicada en ITEA, vol.104 En esta ponencia invitada se resumen las principales características de los programas de selección de las razas autóctonas que se están llevando a cabo en España. Se describen para cada una de ellas la poblaci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::e634f24e9f063c8f0625ac4d1ce4d19b
https://idus.us.es/handle/11441/43167