Zobrazeno 1 - 10
of 185
pro vyhledávání: '"SEL NUTRITIF"'
Autor:
Loïc Charpy, Marie-José Langlade
Publikováno v:
50 ans de recherche pour le développement en Polynésie ISBN: 9782709917537
Installation d’un courantomètre dans la passe de Takaroa (atoll des Tuamotu). © J. Orempuller L’Orstom-IRD est présent depuis 50 ans en Polynésie, mais c’est à partir de 1982 que cet institut s’est intéressé au fonctionnement des lagon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aeaee954995ca20aa30026c5c8226130
http://books.openedition.org/irdeditions/44413
http://books.openedition.org/irdeditions/44413
Autor:
Francis Rougerie
Publikováno v:
50 ans de recherche pour le développement en Polynésie ISBN: 9782709917537
Motu dans le lagon de Tikehau. © J. Orempuller Les récifs coralliens qui cernent la plupart des îles hautes polynésiennes et les atolls constituent des oasis de vie au sein d’un océan tropical réputé pour la transparence de ses eaux. Cette t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db866df8a43f9f4916e2fe69b3b84564
http://books.openedition.org/irdeditions/44407
http://books.openedition.org/irdeditions/44407
Introduction Le nord de la Côte d'Ivoire est caractérisé par un climat relativement humide (1 200 mm par an), mais avec des périodes très sèches qui alternent avec des périodes de fortes précipitations. Le contrôle de l'eau à des fins d'int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f347b41588569b45539cdc60aed8f3e
https://doi.org/10.4000/books.irdeditions.5572
https://doi.org/10.4000/books.irdeditions.5572
Publikováno v:
Harmful Algae
Harmful Algae, 2005, 4 (5), pp.895-914. ⟨10.1016/j.hal.2004.12.014⟩
Harmful Algae, Elsevier, 2005, 4 (5), pp.895-914. ⟨10.1016/j.hal.2004.12.014⟩
Harmful Algae, 2005, 4 (5), pp.895-914. ⟨10.1016/j.hal.2004.12.014⟩
Harmful Algae, Elsevier, 2005, 4 (5), pp.895-914. ⟨10.1016/j.hal.2004.12.014⟩
The concentration of transparent exopolymeric particles (TEP) was monitored during Phaeocystis globosa blooms that developed in mesocosms under different initial N:P ratios (from N- to P-limited conditions). TEP concentration was measured using the m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a79be59911b3a0a8f355a659806114c
https://doi.org/10.1016/j.hal.2004.12.014
https://doi.org/10.1016/j.hal.2004.12.014
Publikováno v:
Archiv für Hydrobiologie. 156:511-534
Phytoplankton biomass, productivity and assemblages were studied during the main hydrological seasons in two shallow reservoirs in Ivory Coast (West Africa). In this area, the hydrological pattern begins with the flood from July to October, that is t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9f98557e80a0c0dc3ae9f677bee7876
https://doi.org/10.1127/0003-9136/2003/0156-0511
https://doi.org/10.1127/0003-9136/2003/0156-0511
Publikováno v:
Aquatic Ecosystem Health & Management. 4:123-138
Several hundred ranching reservoirs are scattered in North Côte d'Ivoire, where they have an increasing economical importance as water resources during the dry season. To obtain a synoptic view of their limnological characteristics and to identify k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8a0a0b6a02237a6b7c4d5054e805bef
https://doi.org/10.1080/14634980127706
https://doi.org/10.1080/14634980127706
Autor:
Igor de Garine
Publikováno v:
Ressources vivrières et choix alimentaires dans le bassin du lac Tchad ISBN: 9782709915762
Les Masa et les Muzey, qui résident dans les plaines d’inondation du Logone à environ 250 km au sud de N’Djaména, continuent de tirer un profit alimentaire des activités de prédation. Cet exposé est centré sur la chasse-ramassage, la cueil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::681807384434c8354f3abfe574efb5b5
http://books.openedition.org/irdeditions/1626
http://books.openedition.org/irdeditions/1626
Autor:
Gutknecht, E., Dadou, Isabelle, Le Vu, B., Cambon, Gildas, Sudre, J., Garcon, V., Machu, Eric, Rixen, T., Kock, A., Flohr, A., Paulmier, A., Lavik, G.
Publikováno v:
Biogeosciences
Biogeosciences, 10(6): 3559-3591
Biogeosciences, 2013, 10, pp.3559-3591. ⟨10.5194/bg-10-3559-2013⟩
Biogeosciences, European Geosciences Union, 2013, 10, pp.3559-3591. ⟨10.5194/bg-10-3559-2013⟩
Biogeosciences, Vol 10, Iss 6, Pp 3559-3591 (2013)
Biogeosciences (1726-4170) (Copernicus Gesellschaft Mbh), 2013, Vol. 10, N. 6, P. 3559-3591
Biogeosciences, 10(6): 3559-3591
Biogeosciences, 2013, 10, pp.3559-3591. ⟨10.5194/bg-10-3559-2013⟩
Biogeosciences, European Geosciences Union, 2013, 10, pp.3559-3591. ⟨10.5194/bg-10-3559-2013⟩
Biogeosciences, Vol 10, Iss 6, Pp 3559-3591 (2013)
Biogeosciences (1726-4170) (Copernicus Gesellschaft Mbh), 2013, Vol. 10, N. 6, P. 3559-3591
The Eastern Boundary Upwelling Systems (EBUS) contribute to one fifth of the global catches in the ocean. Often associated with Oxygen Minimum Zones (OMZs), EBUS represent key regions for the oceanic nitrogen (N) cycle. Important bioavailable N loss
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1271b1bb23815b98c0147a56c9d4e12e
https://hdl.handle.net/21.11116/0000-0001-C756-E21.11116/0000-0006-F4CD-0
https://hdl.handle.net/21.11116/0000-0001-C756-E21.11116/0000-0006-F4CD-0
Autor:
Schmidt Filgueras, Renata, Peyrin, Frederic, Henot, J.M., Venien, Annie, Labas, Roland, Astruc, Thierry
Publikováno v:
57. International Congress of Meat Science and Technology (ICOMST)
57. International Congress of Meat Science and Technology (ICOMST), Aug 2011, Ghent, Belgium. Semico NV, Meat Science, 714 p., 2011, 57èmes International Congress of Meat Science and Technology (ICOMST)
57èmes International Congress of Meat Science and Technology (ICOMST). 2011; 57. International Congress of Meat Science and Technology (ICOMST), Ghent, BEL, 2011-08-07-2011-08-12, 1234
57. International Congress of Meat Science and Technology (ICOMST), Aug 2011, Ghent, Belgium. Semico NV, Meat Science, 714 p., 2011, 57èmes International Congress of Meat Science and Technology (ICOMST)
57èmes International Congress of Meat Science and Technology (ICOMST). 2011; 57. International Congress of Meat Science and Technology (ICOMST), Ghent, BEL, 2011-08-07-2011-08-12, 1234
In order to understand the mechanisms involved in salt transfer through the skeletal muscle, we determine the in situ distribution of the Na+ and Cl- ions in salted skeletal muscles of rat to learn about the role of the connective tissue layers in sa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1143e5731cf8e321650e6a8066d31c66
https://hal.inrae.fr/hal-02748889
https://hal.inrae.fr/hal-02748889
Autor:
Durrieu de Madron, X., Guieu, C., Sempéré, R., Conan, P., Cossa, D., D'Ortenzio, F., Estournel, C., Gazeau, F., Rabouille, C., Stemmann, L., Bonnet, Sophie, Diaz, Frédéric, Koubbi, P., Radakovitch, O., Babin, M., Baklouti, M., Bancon-Montigny, C., Belviso, S., Bensoussan, N., Bonsang, B., Bouloubassi, I., Brunet, C., Cadiou, J.F., Carlotti, F., Chami, M., Charmasson, S., Charrière, B., Dachs, J., Doxaran, D., Dutay, J.C., Elbaz Poulichet, F., Eléaume, M., Eyrolles, F., Fernandez, C., Fowler, S., Francour, P., Gaertner, J.C., Galzin, R., Gasparini, S., Ghiglione, J.F., Gonzalez, J.L., Goyet, C., Guidi, L., Guizien, K., Heimbürger, L.E., Jacquet, S.H.M., Jeffrey, W.H., Joux, F., Le Hir, P., Leblanc, K., Lefèvre, D., Lejeusne, C., Lemé, R., Loÿe-Pilot, M.D., Mallet, M., Méjanelle, L., Mélin, F., Mellon, C., Mérigot, B., Merle, P.L., Migon, C., Miller, W.L., Mortier, L., Mostajir, B., Mousseau, L., Moutin, T., Para, J., Pérez, T., Petrenko, A., Poggiale, J.C., Prieur, L., Pujo-Pay, M., Pulido-Villena, Raimbault, P., Rees, A.P., Ridame, C., Rontani, J.F., Ruiz Pino, D., Sicre, M.A., Taillandier, V., Tamburini, C., Tanaka, T., Taupier-Lepage, I., Tedetti, M., Testor, P., Thébault, H., Thouveni, B., Touratier, F., Tronczynski, J., Ulses, C., Van Wambeke, F., Vantrepotte, V., Vaz, S., Verney, R.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______932::eeeb5bc24d8272de83c3566f1ac1917c
http://www.documentation.ird.fr/hor/fdi:010052685
http://www.documentation.ird.fr/hor/fdi:010052685