Zobrazeno 1 - 10
of 21
pro vyhledávání: '"SANTIAGO GAMBOA ALURRALDE"'
Autor:
SANTIAGO GAMBOA ALURRALDE, MÓNICA DÍAZ
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 93, Iss 2 (2021)
Abstract The diet of arthropodophagous bats can be influenced by several factors. Furthermore, its study is critical for understanding their role in the ecosystem as regulators of arthropod abundance. The aim of this study was to analyze the diet of
Externí odkaz:
https://doaj.org/article/16d1b1af42dd4b8c9e44c1381fe8bf75
Publikováno v:
Check List, Vol 13, Iss 3, Pp 1-8 (2017)
The forests of northwestern Argentina represent one of the most diverse areas of the country, but also one of the most affected by human activities. The southern border of this region is a transition area with the Dry Chaco Ecoregion and represents a
Externí odkaz:
https://doaj.org/article/e02a55fecb1d46aeac517c382bcae47a
Publikováno v:
Check List, Vol 12, Iss 2, Pp 1-13 (2016)
We provide new distributional records for five species of bats from Argentina, of the families Vespertilionidae and Molossidae, representing new records for Catamarca, Chaco, La Rioja, Misiones, and San Juan provinces, as well as unpublished data for
Externí odkaz:
https://doaj.org/article/27d855e7ac184dd0935a98fecd5f5682
Autor:
Pablo J. Gaudioso, M. Julieta Pérez, Santiago Gamboa Alurralde, Néstor Toledo, M. Mónica Díaz
Publikováno v:
Zoomorphology. 142:233-249
Autor:
Pablo J. Gaudioso, M. Julieta Pérez, Santiago Gamboa Alurralde, Néstor Toledo, M. Mónica Díaz
Publikováno v:
Zoomorphology. 142:251-251
Publikováno v:
Mammalian Species. 51:40-50
The dwarf dog-faced bat, Molossops temminckii (Burmeister, 1854), is a small molossid bat that occurs from Colombia, Venezuela, and Guyana, southwestward through Ecuador, Peru, Bolivia, Paraguay, Brazil, Uruguay and Argentina. It is one of two specie
Publikováno v:
Acta Chiropterologica. 20:221-228
In Argentina, the study of feeding habits of bats was practically restricted to frugivorous species, whereas data on the insectivorous bat diet was scarce and anecdotal. Thus, the aim of this study was to analyze the diet of Tadarida brasiliensis alo