Zobrazeno 1 - 10
of 7 484
pro vyhledávání: '"SALaD"'
Autor:
Simões, Sara1 (AUTHOR) sfrsimoes@isa.ulisboa.pt, Santos, Rafaela1 (AUTHOR), Sousa, Isabel1 (AUTHOR), Prista, Catarina1 (AUTHOR), Raymundo, Anabela1 (AUTHOR)
Publikováno v:
Food Science & Technology International. Jul2024, Vol. 30 Issue 5, p418-427. 10p.
Autor:
Yilmaz, Emin1 eyilmaz@comu.edu.tr, Bildi, Emine1
Publikováno v:
GIDA: The Journal of Food. 2023, Vol. 48 Issue 2, p471-482. 12p.
Autor:
Robertson, Susan1
Publikováno v:
Personal Excellence. Jul2023, Vol. 28 Issue 7, p17-19. 3p.
Autor:
Karadag, Ayse1 (AUTHOR), Kayacan Cakmakoglu, Selma1 (AUTHOR), Metin Yildirim, Rusen1 (AUTHOR) ruseny@yildiz.edu.tr, Karasu, Salih1 (AUTHOR), Avci, Esra1 (AUTHOR), Ozer, Hayrettin2 (AUTHOR), Sagdic, Osman1 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. Jul2022, Vol. 46 Issue 7, p1-12. 12p.
Publikováno v:
Grasas y Aceites. Oct-Dec2022, Vol. 73 Issue 4, p1-11. 11p.
Autor:
Tansley, Sarah
Publikováno v:
Library Journal. Apr2024, Vol. 149 Issue 4, p34-35. 2p.
Publikováno v:
Mother Earth News. Oct/Nov2024, Issue 326, p54-58. 5p.
Publikováno v:
Food Science & Nutrition. Jan2024, Vol. 12 Issue 1, p370-384. 15p.
Publikováno v:
United States Seasoning & Dressing Manufacturing Industry Report. 2021, p1-196. 196p.
Autor:
Tekin‐Cakmak, Zeynep Hazal1 (AUTHOR), Karasu, Salih1 (AUTHOR) skarasu@yildiz.edu.tr, Kayacan‐Cakmakoglu, Selma1 (AUTHOR), Akman, Perihan Kübra1 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. Aug2021, Vol. 45 Issue 8, p1-13. 13p.