Zobrazeno 1 - 10
of 22
pro vyhledávání: '"SAKIYAMA, N. S."'
Autor:
FIALHO, G. S., FONSECA, A. F. A. da, FERRAO, M. A. G., FERRÃO, R. F., OLIVOTO, T., NARDINO, M., REIS, E. F. dos, SAKIYAMA, N. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Coffee outturn can be defined as the ratio between the harvested coffee and its respective processed grains. This character is greatly influenced by genotypic and environmental effects, and in breeding programs your analysis is costly and time-consum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::49dbf4fbc9ea2e97991c9d3f92990716
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1140751
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1140751
Autor:
BARBOSA, I. de P., OLIVEIRA, A. C. B. de, ROSADO, R. D. S., SAKIYAMA, N. S., CRUZ, C. D., PEREIRA, A. A.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The specialty coffee market has grown significantly in the past decades and has several cultivars with productive potential. The objective of this study was to evaluate the sensory profile of the beverage produced from Coffea arabica L. genotypes bas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::1ed38289d0c40a3db326197b6d00b6e9
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1117854
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1117854
Autor:
SOUSA, T. V., CAIXETA, E. T., ALKIMIM, E. R., OLIVEIRA, A. C. B. de, PEREIRA, A. A., SAKIYAMA, N. S., RESENDE JÚNIOR, M. F. R. de, ZAMBOLIM, L.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The use of single nucleotide polymorphism (SNP) molecular markers has provided advances in selection methodologies used in breeding programs of different crops, reducing cost and time of cultivar release. Despite the great economic and social importa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::08215758a10533cbc0e44a6132b5b2e6
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081931
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081931
Autor:
ALKIMIM, E. R., CAIXETA, E. T., SOUSA, T. V., PEREIRA, A. A., OLIVEIRA, A. C. B. de, ZAMBOLIM, L., SAKIYAMA, N. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Selecting superior genotypes is facilitated by marker-assisted selection (MAS), which is particularly suitable for transferring disease resistance alleles because it nullifies environmental effects and allows selection of resistant individuals in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::d2fb334f58c12c2eee02b80fcd445db9
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1061004
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1061004
Autor:
SOUSA, T. V., CAIXETA, E. T., ALKIMIM, E. R., OLIVEIRA, A. C. B. de, PEREIRA, A. A., ZAMBOLIM, L., SAKIYAMA, N. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
New cultivars are released every year to meet market demands. However, in species with a narrow genetic base, such as Coffea arabica, the cultivars are closely related and phenotypically similar. This hinders the accurate discrimination of genotypes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::4f45588aa30f0a6be0629aa3ebb91b31
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1067171
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1067171
Autor:
SAKIYAMA, N. S., PICOLI, E. A. de T., OLIVEIRA, A. C. B. de, CAIXETA, E. T., ZAMBOLIM, L., MARTINEZ, H. E. P., PEREIRA, A. A.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Coffee tree is a shrub with dimorphic branches. The orthotropic stem grows vertically with two near-horizontal plagiotropic branches, per node, in opposite phyllotaxy. The consecutive nodes of the orthotropic stem are organized in parastichies. We re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::8b1a8a715f1cec114e8e25d7f496f66a
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081921
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081921
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Made available in DSpace on 2017-09-14T00:12:22Z (GMT). No. of bitstreams: 1 Herbaceouslegumesintecropping.pdf: 80399 bytes, checksum: 1f2368a3e2638164261a1a5f221c8747 (MD5) Previous issue date: 2017-09-12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::91ad465dfc8932edd8a7cf06ee63057d
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1075397
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1075397
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The production of specialty coffees is the main criterion to add value to the product. However, there is a lack of information regarding genetic variability of C. arabica for quality improvement. The aim of this study was to analyze the genetic diver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::3595cbe8242563b2e59ca7ff97071943
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058485
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058485
Autor:
SILVEIRA, A. de S., PINHEIRO, A. C. T., FERREIRA, W. P. M., SILVA, L. J. da, RUFINO, J. L. dos S., SAKIYAMA, N. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Specialty coffees can be differentiated in various ways, including the environmental conditions in which they are produced and the sensory composition of the drink. This study aimed to evaluate the effect of altitude, slope exposure and fruit color o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::8b84070d22b2746cfa219f3f71e7c426
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1055553
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1055553
Autor:
PESTANA, K. N., CAPUCHO, A. S., CAIXETA, E. T., ALMEIDA, D. P. de, ZAMBOLIM, E. M., CRUZ, C. D., ZAMBOLIM, L., PEREIRA, A. A., OLIVEIRA, A. C. B. de, SAKIYAMA, N. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Coffee leaf rust (CLR) caused by Hemileia vastatrix Berk. et Br. is one of the major Coffea arabica diseases world-wide. CLR resistance has been attributed to at least nine dominant genes, as single or in combination. We present an inheritance study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::b394c968ac49db7e64f1e522c015d6f5
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1039824
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1039824