Zobrazeno 1 - 6
of 6
pro vyhledávání: '"S.A. Laba"'
Autor:
Jesupemi Mercy Enibukun, S.A. Laba
Publikováno v:
Asian Journal of Biotechnology and Bioresource Technology. :1-7
The aim of this study was to determine the effect of Pleurotus pulmonarius on proximate composition and solid-state fermentation of sawdust and waste paper, and to quantify the soluble sugar produced in the biodegraded samples. Studies were carried o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9b758501ce9ec0c4c8a72da590e5b4b
https://doi.org/10.9734/ajb2t/2019/v5i230058
https://doi.org/10.9734/ajb2t/2019/v5i230058
Publikováno v:
African Journal of Science and Nature. 8:1
This study was carried out to investigate the microbial and physiochemical quality of common borehole water filter installations. Ten (10) borehole filter samples were collected from private homes in Ijebu-Ode, Southwestern Nigeria. These were analyz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d104e3324c5aa3ac71dfd9ecbe619f1c
https://doi.org/10.46881/ajsn.v8i0.160
https://doi.org/10.46881/ajsn.v8i0.160
Isolation and identification of antimicrobial-producing lactic acid bacteria from fermented cucumber
Publikováno v:
African Journal of Biotechnology; Vol 13, No 25 (2014)
Lactic acid bacteria (LAB) responsible for spontaneous fermentation of cucumber were isolated and their antimicrobial producing potentials were screened against 10 indicator strains. 65% of the isolated LAB produced antimicrobial activities against a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c3d9b3a27f8da781daf04da9e2361ee
https://doi.org/10.5897/ajb2014.13704
https://doi.org/10.5897/ajb2014.13704
Autor:
G. P. Oyeyiola, Kamoldeen Abiodun Ajijolakewu, Alhasan Sani, Risikat Nike Ahmed, S.A. Laba, M. O. Arekemase, Mutiat B. Odebisi-Omakanye
Publikováno v:
Notulae Scientia Biologicae, Vol 5, Iss 4, Pp 445-449 (2013)
This research work investigated cellulase production potentials of the microbial profile of three sugarcane bagasse dumping sites at Zango area, Ilorin, Nigeria. The microbial isolates were screened for cellulase production with a view to select the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15ed417be0f463bac76dd23f10c81b52
http://www.notulaebiologicae.ro/index.php/nsb/article/view/9176
http://www.notulaebiologicae.ro/index.php/nsb/article/view/9176
Publikováno v:
Journal of Agricultural Research and Development; Vol 14, No 1 (2015); 23-32
Forty five (n=45) samples of ready-to-eat Soft white cheese wara were obtained from fifteen different location in and around Ilorin, Nigeria. The samples were evaluated for microbiological parameters as well as proximate composition. The pH ranged fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f9e45c6bd104e37009473cf41f7ff56
https://www.ajol.info/index.php/jard/article/view/127918
https://www.ajol.info/index.php/jard/article/view/127918
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