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pro vyhledávání: '"S. W. Yap"'
Autor:
H. P. S. Abdul Khalil, T. K. Lai, Y. Y. Tye, S. Rizal, E. W. N. Chong, S. W. Yap, A. A. Hamzah, M. R. Nurul Fazita, M. T. Paridah
Publikováno v:
eXPRESS Polymer Letters, Vol 12, Iss 4, Pp 296-317 (2018)
The term hydrocolloid generally refers to substances that form gels or provide viscous dispersion in the presence of water. Alginate, agar, and carrageenan are three commercially valuable hydrocolloids derived from certain brown and red seaweed and e
Externí odkaz:
https://doaj.org/article/35a29fef54e44d3c92e8f7e67c383bf3