Zobrazeno 1 - 10
of 661
pro vyhledávání: '"S. Traoré"'
Publikováno v:
Annals of Forest Research, Vol 54, Iss 2, Pp 171-184 (2011)
Land degradation is a major problem in the Sahelian countries. Erosion control through establishment of vegetation cover is at important strategy to reverse the trend. Our research objective was to analyse the effects of three restoration techniques
Externí odkaz:
https://doaj.org/article/e51c7a40565549f095fbf0776c5327de
Autor:
B. Marticorena, B. Chatenet, J. L. Rajot, S. Traoré, M. Coulibaly, A. Diallo, I. Koné, A. Maman, T. NDiaye, A. Zakou
Publikováno v:
Atmospheric Chemistry and Physics, Vol 10, Iss 18, Pp 8899-8915 (2010)
The Sahelian belt is known to be a region where atmospheric levels of suspended mineral dust are among the highest observed on Earth. In the framework of the AMMA (African Monsoon Multidisciplinary Analysis) International Program, a transect of 3 gro
Externí odkaz:
https://doaj.org/article/d4d1a20d8ce442d6ae949b3062c43c25
Autor:
Yérobessor Dabiré, Namwin Siourimè Somda, Marius K. Somda, Clarisse B. Compaoré, Iliassou Mogmenga, Lewis I. Ezeogu, Alfred S. Traoré, Jerry O. Ugwuanyi, Mamoudou H. Dicko
Publikováno v:
BMC Microbiology, Vol 22, Iss 1, Pp 1-13 (2022)
Abstract Background Soumbala is a highly loved alkaline traditional fermented food condiment in Burkina Faso. It harbors various microbiota dominated by fermentative Bacillus spp. as functional microorganism with little confirmed health-promoting pro
Externí odkaz:
https://doaj.org/article/21326c0b00794593ab3d6263bd13b1c0
Autor:
Yérobessor Dabiré, Namwin Siourimè Somda, Marius K. Somda, Iliassou Mogmenga, Abdoulaye K. Traoré, Lewis I. Ezeogu, Alfred S. Traoré, Jerry O. Ugwuanyi, Mamoudou H. Dicko
Publikováno v:
Annals of Microbiology, Vol 72, Iss 1, Pp 1-11 (2022)
Abstract Purpose Alkaline-fermented foods (AFFs) play an essential role in the diet of millions of Africans particularly in the fight against hidden hunger. Among AFFs, soumbala is a very popular condiment in Burkina Faso, available and affordable, r
Externí odkaz:
https://doaj.org/article/43af0e14108a4c5489d15fa7cd36420d
Autor:
Amadou S. Traoré, Angélique Porciani, Nicolas Moiroux, Roch K. Dabiré, Frédéric Simard, Carlo Costantini, Karine Mouline
Publikováno v:
Parasites & Vectors, Vol 14, Iss 1, Pp 1-16 (2021)
Abstract Background Behavioural shifts in the canonical location and timing of biting have been reported in natural populations of anopheline malaria vectors following the implementation of insecticide-based indoor vector control interventions. These
Externí odkaz:
https://doaj.org/article/53d1f4cfeddd4f0e844bd56128c6283f
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 20, Iss 2 (1967)
Deux cas de porocéphalose observés à l'abattoir de Bobo-Dioulasso (République de Haute-Volta) concernant un bovin de provenance malienne et un porcin d'origine voltaïque sont décrits. Les auteurs soulignent l'importance de cette parasitose qui
Externí odkaz:
https://doaj.org/article/d95f96d6802d4fd8b4145e5a1dfb09f4
Autor:
S. Traoré, Robert Gidel
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 19, Iss 2 (1966)
Les auteurs relatent une enzootie d'aspergillose aviaire en Haute-Volta survenue chez de jeunes oisons importés de France. Après avoir évoqué dans quelles conditions ces oiseaux avaient été introduits, ils décrivent la symptomatologie assez pa
Externí odkaz:
https://doaj.org/article/31158bc6040e4eb59fc5f79e109dc1c1
Autor:
Georges Doutressoulle, S. Traoré
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 3, Iss 1 (1949)
Aucun résumé disponible.
Externí odkaz:
https://doaj.org/article/b57f49ff4ed043b58e94c57fa3a4a246
Autor:
Yérobessor Dabiré, Namwin Siourimè Somda, Clarisse S. Compaoré, Iliassou Mogmenga, Marius K. Somda, Aboubakar S. Ouattara, Mamoudou H. Dicko, Jerry O. Ugwuanyi, Lewis I. Ezeogu, Alfred S. Traoré
Publikováno v:
Scientific African, Vol 12, Iss , Pp e00836- (2021)
Bacteriocin-producing Bacillus species have an attractive interest as less studied spore-forming probiotics for food production. In this study, 20 strains of Bacillus were isolated from soumbala, a local fermented food condiment from Burkina Faso. Th
Externí odkaz:
https://doaj.org/article/1fd9b94f50ca4c1c835d02db5ac16767
Publikováno v:
Revue Malienne d’Infectiologie et de Microbiologie, Vol 16, Iss 1 (2021)
Introduction : La pandémie de COVID-19 en cours n'a pas épargné le Burkina Faso qui a enregistré ses premiers cas depuis le 09 mars 2020. Objectifs : Comparer les manifestations cliniques observées chez les patients positifs au COVID-19 versus p
Externí odkaz:
https://doaj.org/article/377bd3f4d3d942e18506bae4b19cb33f