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pro vyhledávání: '"S. Tafkiki"'
Autor:
S. Tafkiki, S. Hanifian
Publikováno v:
Bihdāsht-i Mavādd-i Ghaz̠āyī, Vol 9, Iss 1 (33) بهار, Pp 35-48 (2019)
Enterococci are among lactic acid bacteria that are homogeneous and are commonly found in raw milk and its products. The purpose of this study was to isolate Enterococcus species from raw milk and traditional milk products in Tabriz region and to stu
Externí odkaz:
https://doaj.org/article/f58494bc67ff46ba855acc7213e2497f