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Publikováno v:
Rossijskij Vestnik Perinatologii i Pediatrii, Vol 64, Iss 3, Pp 118-123 (2019)
The article discusses the role of meat and meat products in the diet of younger children. It contains the data on the chemical composition of raw meat, traditionally used in the children’s diet. The authors outline modern sanitary and hygienic requ
Externí odkaz:
https://doaj.org/article/53232eca18d945b98604c989bee7cd90