Zobrazeno 1 - 10
of 197
pro vyhledávání: '"S. S. Naidu"'
Autor:
Qi-Qiang Ren1, Jin-Liang Gao2 jinliang0205@126.com, Peng Zhu3, Meng-Ping Li3, Jian-Wei Feng4, Qiang Jin5, San Zhang6
Publikováno v:
Petroleum Science (KeAi Communications Co.). Aug2024, Vol. 21 Issue 4, p2184-2202. 19p.
Autor:
Arne Forsgren, S. S. Naidu, E. Czirok, Sotirios Kalfas, I. Gadó, J. Erdei, A. ThorÉN, A. S. Naidu
Publikováno v:
APMIS. 99:1142-1150
The degrees of human lactoferrin (HLf) and bovine lactoferrin (BLf) binding in 169 Escherichia coli strains isolated from human intestinal infections, and in an additional 68 strains isolated from healthy individuals, were examined in a 125I-labelled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0810b3e13b94c43ed8e220ba2a703b0
https://doi.org/10.1111/j.1699-0463.1991.tb01311.x
https://doi.org/10.1111/j.1699-0463.1991.tb01311.x
Publikováno v:
The CLAO journal : official publication of the Contact Lens Association of Ophthalmologists, Inc. 27(3)
To determine the correlation between the aesthetics of lens tints preferred for cosmesis and lens tints preferred for viewing.Thirty-five subjects (mean age: 25; 49% male, 51% female) with no significant ocular pathology participated in the study. Me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::99ddda310896c4c136d8f6b97f24d71f
https://pubmed.ncbi.nlm.nih.gov/11506436
https://pubmed.ncbi.nlm.nih.gov/11506436
Autor:
Tufail, Tabussam1,2,3 (AUTHOR) tabussam.tufail@dnsc.uol.edu.pk, Khan, Tehreem2 (AUTHOR), Bader Ul Ain, Huma2 (AUTHOR), Morya, Sonia4 (AUTHOR), Shah, Mohd Asif5,6,7 (AUTHOR) drmohdasifshah@kdu.edu.et
Publikováno v:
Food Science & Nutrition. Jun2024, Vol. 12 Issue 6, p3834-3848. 15p.
Publikováno v:
APMIS : acta pathologica, microbiologica, et immunologica Scandinavica. 99(12)
The degrees of human lactoferrin (HLf) and bovine lactoferrin (BLf) binding in 169 Escherichia coli strains isolated from human intestinal infections, and in an additional 68 strains isolated from healthy individuals, were examined in a 125I-labelled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2cb3d9c084cbf9c617dd9f52be34a43f
https://pubmed.ncbi.nlm.nih.gov/1772651
https://pubmed.ncbi.nlm.nih.gov/1772651
Publikováno v:
FEMS microbiology letters. 67(1)
The interaction of lactoferrin (Lf) with Aeromonas hydrophila (n = 28) was tested in a 125I-labeled protein-binding assay. The mean per cent binding values for human Lf (HLf) and bovine Lf (BLf) were 13.4 +/- 2.0 (SEM), and 17.5 +/- 2.7 (SEM), respec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::351a4a76a7a849532daeeb1b27b7b8b7
https://pubmed.ncbi.nlm.nih.gov/1778417
https://pubmed.ncbi.nlm.nih.gov/1778417
Autor:
E., Mushtaq1, Al-Abboodi, A. K.1 aswan.abboodi@uomisan.edu.iq
Publikováno v:
Nigerian Journal of Parasitology. Mar2024, Vol. 45 Issue 1, p77-85. 9p.
Autor:
Sanlier, Nevin1 (AUTHOR) nevintekgul@gmail.com, Kocabas, Şule1 (AUTHOR), Erdogan, Kadriye2 (AUTHOR), Sanlier, Nazlı Tunca3 (AUTHOR)
Publikováno v:
Food Reviews International. 2023, Vol. 39 Issue 8, p5356-5376. 21p. 5 Diagrams, 1 Chart.
Autor:
Solanki, Twinkle1,2, Waskle, Ashok1,3, Barfa, Prakash1,4, Kumar, Ashok1, Sharma, Pratibha1 drpratibhasharma@yahoo.com
Publikováno v:
Indian Journal of Chemistry (0019-5103). Nov2023, Vol. 62 Issue 11, p1218-1222. 5p.
Autor:
Sharma, Gummaluri Venkata Surya Subrahmanya, Naidu, Annepu Lakshumu, Santarao, Korada, Suresh, Bade Venkata, Kumar, Pankaj, Shireesha, Yegireddi, Simhadri, Kambala, Gurugubelli, Sasidhar, Mondal, Bappa, Sudhakar, Uppada, Choudhary, Prashant Kumar, Rao, Nammi Govinda, Janardhan, Gorti, Prasad, Kattela Siva, Gupta, Sanjay Kumar, Babu, Chintada Vinod, Babu, Sajja Ravi, Rao, Seela Chiranjeeva, Pavani, Puvvada Naga Lakshmi, Rao, Matta Vykunta
Publikováno v:
Journal of Formative Design in Learning; Dec2024, Vol. 8 Issue 2, p113-128, 16p