Zobrazeno 1 - 10
of 556
pro vyhledávání: '"S. Risco"'
Publikováno v:
Territorium: Revista Portuguesa de riscos, prevenção e segurança, Iss 25(II), Pp 93-104 (2018)
Neste estudo pretende-se aferir a perceção que os alunos do 9º ano de escolaridade têm sobre alguns conceitos fundamentais ligados à ciência do Risco e avaliar a respetiva capacidade em identificar e classificar os riscos naturais e mistos com
Externí odkaz:
https://doaj.org/article/b8d7f00b4c7c48468c5ef3c0127cfd10
Autor:
Sandra Corazza Mara
Publikováno v:
Revista Brasileira de Educação, Iss 17, Pp 100-114 (2001)
The article stresses the discursive similarities between the National Curricula Parameters (PCN) established by the Brazilian Ministryof Education, considered the official curriculum, and the School Assembly Movement inspired by the Workers´Party st
Externí odkaz:
https://doaj.org/article/4760c62c201b474084d058a110dd1b87
Publikováno v:
Territorium: Revista Portuguesa de riscos, prevenção e segurança, Iss 25(II), Pp 93-104 (2018)
Neste estudo pretende-se aferir a perceção que os alunos do 9º ano de escolaridade têm sobre alguns conceitos fundamentais ligados à ciência do Risco e avaliar a respetiva capacidade em identificar e classificar os riscos naturais e mistos com
Publikováno v:
Territorium; No. 25(II) (2018): Risks and Education; 93-104
Territorium; N.º 25(II) (2018): Riscos e Educação; 93-104
Territorium; N.º 25(II) (2018): Riscos e Educação; 93-104
This study sets out to assess the perception of 9th grade students about some fundamental concepts related to the science of risk and to ascertain their ability to identify and classify the natural and mixed risks most likely to occur, both at a nati
Akademický článek
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Akademický článek
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Akademický článek
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Publikováno v:
EDIS, Vol 2005, Iss 8 (2005)
A goal on most dairy farms is to keep the interval between the time a cow calves and the time she becomes pregnant again as short as possible. Keeping this time interval short, however, is opposed by the high nutritional demands of lactation. The ene
Externí odkaz:
https://doaj.org/article/fda55294ba06463685b2fa10b699ef28
Publikováno v:
EDIS. 2005
A goal on most dairy farms is to keep the interval between the time a cow calves and the time she becomes pregnant again as short as possible. Keeping this time interval short, however, is opposed by the high nutritional demands of lactation. The ene
Autor:
Cristina Mediavilla, S. Risco
Publikováno v:
Behavioural brain research. 348
In industrialized societies, food intake is largely determined by its hedonic characteristics, which can be modified by our experience via taste learning. In this learning, the hedonic value of a neutral flavor changes after its association with a mo