Zobrazeno 1 - 10
of 38
pro vyhledávání: '"S. Ray-Gueniot"'
Autor:
E. Serillon, J. Bouvet, B. Tilly, F. Lequerrec, C. Bavai, S. Ray-Gueniot, C. Mazuy-Cruchaudet, M.P. Montet, C. Vernozy-Rozand, Y. Richard
Publikováno v:
Journal of Applied Microbiology. 93:473-478
Aims: The aims of the present study were to determine VTEC prevalence in manure, slurryand sewage sludge in France and to characterize the VTEC strains isolated (virulence genes and serotype). Methods and Results: Seven hundred and fifty-two samples
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ad02a7150fab597be1f882e65baa4e9
https://doi.org/10.1046/j.1365-2672.2002.01706.x
https://doi.org/10.1046/j.1365-2672.2002.01706.x
Autor:
S. Ray-Gueniot, C. Mazuy, R. Rossel, C. Bavai, C. Vernozy-Rozand, M.P. Montet, A. Le Roux, J. Bouvet, C Arquillière
Publikováno v:
International Journal of Food Microbiology. 71:249-255
Verotoxin-producing Escherichia coli (VTEC) are important food-borne pathogens in humans. Several studies have demonstrated that cattle are a major reservoir of VTEC but few data are available about the occurrence of VTEC in other species. In France,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82e180d4ebca183dc03482f801e04d30
https://doi.org/10.1016/s0168-1605(01)00614-6
https://doi.org/10.1016/s0168-1605(01)00614-6
Autor:
S. Ray-Gueniot, V. Atrache, C. Mazuy, C. Vernozy-Rozand, A. Meyrand, C. Bavai, M.P. Montet, P. Feng, L. Villard
Publikováno v:
Letters in Applied Microbiology. 30:217-222
Pre-treatment of a 5-h enrichment culture with an automated immunoconcentration (ICE) system greatly improved the isolation of Escherichia coli O157:H7 from spiked heifer faecal samples. Enrichment samples plated directly onto sorbitol MacConkey agar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::618ae07f4b0ac96b76c072d15d74d712
https://doi.org/10.1046/j.1472-765x.2000.00702.x
https://doi.org/10.1046/j.1472-765x.2000.00702.x
Autor:
C. E. Gaspard, C. Vernozy-Rozand, S. Boutrand-Loei, C. Mazuy, C. Lapeyre, G. Jaubert, G. Perrin, A. Meyrand, S. Ray-Gueniot
Publikováno v:
Journal of Applied Microbiology. 85:537-544
Tests were carried out to determine the effect of manufacturing procedures for a Camembert-type cheese from raw goats' milk on the growth and survival of Staphylococcus aureus organisms added to milk at the start of the process, and to study the poss
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4ea43853caa98eb6e41d909dd4a2154
https://doi.org/10.1046/j.1365-2672.1998.853531.x
https://doi.org/10.1046/j.1365-2672.1998.853531.x
Autor:
C. Mazuy, C. Ragot, S. Ray-Gueniot, J. Bouvet, M.P. Montet, Y. Richard, C. Vernozy-Rozand, C. Bavai
Publikováno v:
Letters in applied microbiology. 35(1)
Aims: The lack of baseline data on the prevalence of Escherichia coli O157:H7 in retail minced beef in France prompted this survey of industrial minced beef production. Methods and Results: An automated enzyme-linked fluorescence immunoassay (ELFA),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dda1489b8697d948900a61715813a44c
https://pubmed.ncbi.nlm.nih.gov/12081541
https://pubmed.ncbi.nlm.nih.gov/12081541
Autor:
C. Bavai, S. Ray-Gueniot, M.P. Montet, C. Vernozy-Rozand, C. Mazuy, A. Le Roux, V. Atrache, R. Rossel, J. Bouvet
Publikováno v:
International journal of food microbiology. 77(1-2)
The aims of the present study were: (i) to evaluate verotoxin-producing Escherichia coli (VTEC) prevalence in pork cutting meat; (ii) to determine the effects of cutting process on pork meat contamination by VTEC; (iii) to characterise the VTEC strai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::069866bca3c09cbafe1aa898693d66b3
https://pubmed.ncbi.nlm.nih.gov/12076042
https://pubmed.ncbi.nlm.nih.gov/12076042
Autor:
J. Bouvet, V. Atrache, M.P. Montet, S. Ray-Gueniot, C. Vernozy-Rozand, A. Le Roux, R. Rossel, C. Bavai, C. Mazuy
Publikováno v:
International journal of food microbiology. 77(1-2)
The aims of the present study were: (i) to evaluate verotoxin-producing Escherichia coli (VTEC) faecal carriage of slaughtered pigs; (ii) to determine the effects of three different pig slaughtering processes on pig carcass contamination by VTEC; (ii
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::154c193e22934fb3a295e4cf4b102239
https://pubmed.ncbi.nlm.nih.gov/12076043
https://pubmed.ncbi.nlm.nih.gov/12076043
Autor:
J. Bouvet, V. Atrache, C. Bavai, M.P. Montet, C. Vernozy-Rozand, R. Rossel, S. Ray-Gueniot, C. Mazuy, A. Le Roux
Publikováno v:
Journal of applied microbiology. 93(1)
Aims: To determination the prevalence of VTEC in pork products and the surrounding environment of the pork plant (slaughterhouse and cutting plant), and characterization of the VTEC strains isolated (virulence genes and serotype). Methods and Results
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8dc8f05edbd9b4e86599afa97a3476b2
https://pubmed.ncbi.nlm.nih.gov/12067369
https://pubmed.ncbi.nlm.nih.gov/12067369
Publikováno v:
Journal of food protection. 61(7)
An automated enzyme-linked fluorescence immunoassay (ELFA), the VIDAS E. coli O157 method, was compared with immunomagnetic separation (IMS) followed by culture on cefixime tellurite sorbitol MacConkey agar (CT-SMAC) for detecting Escherichia coli O1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bae9d65ecbfda1bc642c864c3fd6a74
https://pubmed.ncbi.nlm.nih.gov/9678182
https://pubmed.ncbi.nlm.nih.gov/9678182
Publikováno v:
Letters in applied microbiology. 25(6)
Two commercially available screening methods, an automated enzyme-linked fluorescent immunoassay (VIDAS E. coli O157) and an immunomagnetic separation followed by culture onto cefixime tellurite sorbitol MacConkey agar (CT-SMAC), were compared for de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36068de5c9f758a046d6702c8da32b5b
https://pubmed.ncbi.nlm.nih.gov/9449860
https://pubmed.ncbi.nlm.nih.gov/9449860