Zobrazeno 1 - 7
of 7
pro vyhledávání: '"S. Radhai Sri"'
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 16, Iss 1, Pp 494-502 (2022)
Nanocomposite from the natural source is opened a wide area for the researchers to find a natural remedy to replace the chemicals or harmful products in all the fields of agricultural, food and medical fields. Here the biopolymer (chitosan) was extra
Externí odkaz:
https://doaj.org/article/957d3db501d64aeb9943ee42639c5549
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 12, Iss 3, Pp 1631-1640 (2018)
Biopolymer of chitin and chitosan were extracted from the two Pleurotus spp. of P.floridanus and P.djamor. After the optimization, genomic DNA was isolated, and by using ITS 1 and ITS 4 primers molecular identification was carried out and the nucle
Externí odkaz:
https://doaj.org/article/2790722f4c6d48abac52eeac28a6c2c0
Autor:
Sindhu S, S Radhai Sri
An improvement in millet processing technology to provide millet based convenience food would help in increasing millet production, scope for millet utilization on industrial scale, maintain ecological balance, prevent malnutrition and ensure food se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c16e5d94ce3f66f103ec6f98502001f
Autor:
S. Radhai Sri, R. Sangami
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 6:194-200
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de63a96a95b4ddef57f278e7a90ce85f
https://doi.org/10.20546/ijcmas.2017.601.024
https://doi.org/10.20546/ijcmas.2017.601.024
Publikováno v:
Journal of Human Ecology. 26:131-135
The study included 77 household adult women from Mecheri, Salem District, Tamil Nadu.Women with risk of obesity and obese women were recruited for conducting the study. Data on General information, socio economic status, anthropometric measurements a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d04a1b9e7c0c1bc7fc7f5b458ab7bb0b
https://doi.org/10.1080/09709274.2009.11906174
https://doi.org/10.1080/09709274.2009.11906174
Autor:
V. Krithika, S. Radhai Sri
Publikováno v:
ScieXplore: International Journal of Research in Science. 1:117
Chillies, the dried red fruit of genus capsicum represent the essential fraction of agricultural produce. Chilli, imparts colour and characteristic pungent flavour apart from being used as a seasoning factor. Analyzing the physicochemical characteris
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6ca96478713906e33ce60b8629db716
https://doi.org/10.15613/sijrs/2014/v1i2/67550
https://doi.org/10.15613/sijrs/2014/v1i2/67550
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