Zobrazeno 1 - 10
of 41
pro vyhledávání: '"S. P. Muthukumar"'
Publikováno v:
Journal of Food Measurement and Characterization. 15:2491-2499
Capparis zeylanica fruits are excellent source of phytochemicals with numerous health benefits and used in several Ayurvedic preparations. But there are no studies to determine which phytochemical is responsible for those health benefits. Thus, in th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4013ac33c13bd75496b4479c985a1b85
https://doi.org/10.1007/s11694-021-00832-x
https://doi.org/10.1007/s11694-021-00832-x
Publikováno v:
Probiotics and Antimicrobial Proteins
The growing incidence of type 2 diabetes and obesity has become a worldwide crisis with increased socio-economic burden. Changes in lifestyle and food habits resulting in dysbiosis of the gut microbiota and low-grade inflammation are linked to the ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::012e3c600855467166b1e0439c46c9e9
https://doi.org/10.1007/s12602-021-09744-0
https://doi.org/10.1007/s12602-021-09744-0
The wild banana plant Ensete superbum Roxb. Cheesman is widely used as traditional remedy among indigenous populations to relieve inflammation, stomachache and diarrhea. Earlier studies have revealed the in-vitro anti-cancer effects of peel dioxane f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4031471f7f955c523c3c39ae391076d
https://doi.org/10.21203/rs.3.rs-1505416/v1
https://doi.org/10.21203/rs.3.rs-1505416/v1
Publikováno v:
Journal of Food Measurement and Characterization. 14:2414-2423
Sour mangosteen fruits are good dietary sources of polyphenols with various health benefits. To understand the effects of dietary polyphenols on human health it is essential to determine their stability and fate in the lumen. In the present study, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e18e19bd3c6d31fb16212404baf26348
https://doi.org/10.1007/s11694-020-00488-z
https://doi.org/10.1007/s11694-020-00488-z
Publikováno v:
Archives of Physiology and Biochemistry. 128:426-430
Context: The scientists as well as pharmacologists frequently convert the dose of drugs or extracts between human and different animal species. According to the literature, the extrapolation of the dose by simple conversion based only on body weight
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7462462f5de5a0fc7d82074efef7c47f
https://doi.org/10.1080/13813455.2019.1687523
https://doi.org/10.1080/13813455.2019.1687523
Publikováno v:
Journal of Food Science and Technology. 56:2038-2048
Investigation of the effect of the Fe abiotic stress on the germination rate, iron accumulation, root and shoot elongation of wheat (Triticum aestivum) was carried out. The grains were exposed to different experimental concentrations of ferrous sulfa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5da4c244538c1fc3f0c15e2c42e39be8
https://doi.org/10.1007/s13197-019-03680-2
https://doi.org/10.1007/s13197-019-03680-2
Autor:
S. P. Muthukumar, Sumeet Kumar Singla, Arunachalam Muthuraman, Venkataratinakumar Thiagarajan, Muthusamy Ramesh, Seema Mudhol
Publikováno v:
Current drug targets. 22(14)
The neuron is high-energy utilizing tissue. The rate of neuronal cell respiration is higher than in other cells. Cellular respiration occurs with mitochondria. The healthy production and functions of mitochondria play a key role in the maintenance of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f00aa58bf34260ac2de915b7b4e34c5
https://pubmed.ncbi.nlm.nih.gov/33618645
https://pubmed.ncbi.nlm.nih.gov/33618645
Publikováno v:
Archives of physiology and biochemistry. 128(4)
Endurance refers to the ability of skeletal muscles to perform continuously withstanding the hardships of exercise. Endurance exercises have three phases: pre-, during-, and post-workout phase. The nutritional requirements that drive these phases var
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5340b1d001669c6bb72d9d0c9a842e42
https://pubmed.ncbi.nlm.nih.gov/32223574
https://pubmed.ncbi.nlm.nih.gov/32223574
Autor:
Thamilarasan Manivasagam, Musthafa Mohamed Essa, Saravana Babu Chidambaram, Mani Sugumar, Meena Kishore Sakharkar, Abid Bhat, S. P. Muthukumar, Gilles J. Guillemin, Bipul Ray, Arokiasamy Justin Thenmozhi
Publikováno v:
Nutritional Neuroscience. 23:471-480
Polyphenols are shown to protect from or delay the progression of chronic neurodegenerative diseases. Mitochondrial dysfunction plays a key role in the pathogenesis of Parkinson's disease (PD). This study was aims to gain insight into the role of ahy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebfea7177a4a8afee7d3366e6b6e61e0
https://doi.org/10.1080/1028415x.2018.1521088
https://doi.org/10.1080/1028415x.2018.1521088
Publikováno v:
Journal of Food Measurement and Characterization. 12:1917-1926
The defatted Moringa oleifera seed flour (DMSF) that is left over after extraction of moringa oil is rich in protein and polyphenols, these polyphenols were evaluated for bio-accessibility and bio-availability. Bio-accessibility of DMSF polyphenols w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0380807ae052d1c0274e824aad0d61a7
https://doi.org/10.1007/s11694-018-9806-4
https://doi.org/10.1007/s11694-018-9806-4