Zobrazeno 1 - 10
of 41
pro vyhledávání: '"S. N. Prabhavathi"'
Publikováno v:
Journal of Experimental Food Chemistry.
Palatability is considered as a major determinant of food selection and intake. Umami foods are being employed widely in savory food formulation for its greater potential for enhancing savory taste. In the present investigation, the role of monosodiu
Publikováno v:
The Indian Journal of Nutrition and Dietetics. 56:397
Barnyard millet is one of the hardest millet. The grains can be used as food and can be cooked similar to rice. The carbohydrate content is low and slowly digestible. This property makes the barnyard millet a natural designer food. The objective of t
Publikováno v:
The Indian Journal of Nutrition and Dietetics. 54:265
The present study was designed to investigate the flavor potentiating effect of an additive, Mono Sodium Glutamate (MSG) for an Indian fried product namely ‘Poori’ prepared with spices. Poories were prepared with three levels of MSG, 50, 75 and 1
Autor:
Jamuna Prakash, S. N. Prabhavathi
Iron deficiency anemia is a widespread nutritional problem. Children are particularly vulnerable due to poor maternal iron status and inadequate diet. Since iron plays a vital role in neurological development, its deficiency in early life can lead to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5fa8cf129590c36e8d60022c975f0d4
https://zenodo.org/record/5564523
https://zenodo.org/record/5564523
Autor:
Turck, Dominique (AUTHOR), Bohn, Torsten (AUTHOR), Castenmiller, Jacqueline (AUTHOR), De Henauw, Stefaan (AUTHOR), Hirsch‐Ernst, Karen Ildico (AUTHOR), Maciuk, Alexandre (AUTHOR), Mangelsdorf, Inge (AUTHOR), McArdle, Harry J. (AUTHOR), Naska, Androniki (AUTHOR), Pentieva, Kristina (AUTHOR), Siani, Alfonso (AUTHOR), Thies, Frank (AUTHOR), Tsabouri, Sophia (AUTHOR), Vinceti, Marco (AUTHOR), Aguilera‐Gómez, Margarita (AUTHOR), Cubadda, Francesco (AUTHOR), Frenzel, Thomas (AUTHOR), Heinonen, Marina (AUTHOR), Maradona, Miguel Prieto (AUTHOR), Neuhäuser‐Berthold, Monika (AUTHOR)
Publikováno v:
EFSA Journal. Jul2024, Vol. 22 Issue 7, p1-24. 24p.
Autor:
Cuauhtémoc Ibarra-Gámez, José1, Fernanda Rubio-García, María1, Sánchez-Díaz, Ricardo1, Casillas-Hernández, Ramón1, Martínez-Ibarra, Diana M.1 diana.martinez@itson.edu.mx
Publikováno v:
Latin American Journal of Aquatic Research. Mar2023, Vol. 51 Issue 1, p1-11. 11p.
Autor:
Naz, Madiha1, Khan, Izhar Ahmad2, Tahira, Syeda Samina3, Maan, Ashfaq Ahmad4, Shahbaz, Babar2, Chaudhry, Ayesha5, Afzal, Muhammad Younis6
Publikováno v:
Journal of Agricultural Research (03681157). 2021, Vol. 59 Issue 1, p109-118. 10p.
Autor:
Ahmad P; Integral Information & Research Center (IIRC-5), Clinical Biochemistry & Natural Product Research Lab, Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, India.; Stem Cell Research Center, Department of Hematology, Sanjay Gandhi Postgraduate Institute of Medical Sciences (SGPGIMS), Lucknow, Uttar Pradesh, India., Shah A; Stem Cell Research Center, Department of Hematology, Sanjay Gandhi Postgraduate Institute of Medical Sciences (SGPGIMS), Lucknow, Uttar Pradesh, India., Waiz M; Integral Information & Research Center (IIRC-5), Clinical Biochemistry & Natural Product Research Lab, Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, India., Chaturvedi CP; Stem Cell Research Center, Department of Hematology, Sanjay Gandhi Postgraduate Institute of Medical Sciences (SGPGIMS), Lucknow, Uttar Pradesh, India., Alvi SS; Integral Information & Research Center (IIRC-5), Clinical Biochemistry & Natural Product Research Lab, Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, India.; Department of Medicine and Oncology ISU, School of Medicine, University of Texas Rio Grande Valley, McAllen, Texas, USA.; South Texas Center of Excellence for Cancer Research, School of Medicine, University of Texas Rio Grande Valley, McAllen, Texas, USA., Khan MS; Integral Information & Research Center (IIRC-5), Clinical Biochemistry & Natural Product Research Lab, Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, India.; Department of Biotechnology, Era University, Lucknow, Uttar Pradesh, India.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2024 Sep 03. Date of Electronic Publication: 2024 Sep 03.
Autor:
Bona, Gülnur Ekşi, Çiftçi, Gülşen Akalın, Demirci, Betül, Pınar, Nur Münevver, Şahin, Aydan Acar, Koçyiğit, Mine, Bona, Mehmet, Özkan, Ayşe Mine Gençler
Publikováno v:
Chemistry & Biodiversity; May2023, Vol. 20 Issue 5, p1-13, 13p
Autor:
Chen Y; College of Materials and Chemistry & School of Plant Protection, Anhui Agricultural University, Hefei, 230036, China., Wang H; Anhui Capa Bio-Tech Co., Ltd., Hefei, 230601, China., Wang H; Technology Center, China Tobacco Anhui Industrial Co., Ltd., Hefei, 230088, China., Gao J; College of Materials and Chemistry & School of Plant Protection, Anhui Agricultural University, Hefei, 230036, China., Huang Y; College of Materials and Chemistry & School of Plant Protection, Anhui Agricultural University, Hefei, 230036, China., Zhang Y; College of Materials and Chemistry & School of Plant Protection, Anhui Agricultural University, Hefei, 230036, China., Lv X; College of Materials and Chemistry & School of Plant Protection, Anhui Agricultural University, Hefei, 230036, China.
Publikováno v:
Chemistry & biodiversity [Chem Biodivers] 2024 May; Vol. 21 (5), pp. e202400027. Date of Electronic Publication: 2024 Apr 11.