Zobrazeno 1 - 10
of 830
pro vyhledávání: '"S. Mousa"'
Autor:
Sultan Althahban, Gurusamy Pathinettampadian, Faez Qahtani, Yosef Jazaa, S. Mousa, Sanipina Anjani Devi, Melvin Victor De Poures, R. Subbiah, Hana Beyene Mamo
Publikováno v:
Advances in Materials Science and Engineering, Vol 2022 (2022)
It is usual practice to optimize the various processing parameters in order to achieve well-organized and lucrative process conditions. For the creation of tungsten carbide/silicon nitride/AA2219 composites, sintering temperature, sintering pressure,
Externí odkaz:
https://doaj.org/article/f46c729885544c48a4bbe3c949621b0a
Autor:
Valerie Coppard, Grisha Szep, Zoya Georgieva, Sarah K. Howlett, Lorna B. Jarvis, Daniel B. Rainbow, Ondrej Suchanek, Edward J. Needham, Hani S. Mousa, David K. Menon, Felix Feyertag, Krishnaa T. Mahbubani, Kourosh Saeb-Parsy, Joanne L. Jones
Publikováno v:
Frontiers in Immunology, Vol 15 (2024)
As the dimensionality, throughput and complexity of cytometry data increases, so does the demand for user-friendly, interactive analysis tools that leverage high-performance machine learning frameworks. Here we introduce FlowAtlas: an interactive web
Externí odkaz:
https://doaj.org/article/38abc65bbc2440418eb7722db7fcaa14
Autor:
M-Ali H. Al-Akhras, Nisreen A. Al-Quraan, Zinab A. Abu-Aloush, Marwan S. Mousa, Tariq AlZoubi, Ghaseb N. Makhadmeh, Orhan Donmez, Khaled Al jarrah
Publikováno v:
Results in Engineering, Vol 22, Iss , Pp 101991- (2024)
Wheat and barley are considered as a world's number one in nutritional basis of humans and animals worldwide. The effects of magnetized water on the seed germination and seedling growth of wheat (Triticum durum L. c.v. umqais) and barley (Hordeum vul
Externí odkaz:
https://doaj.org/article/e75adec553cd41d1802dd04769f7a61a
Autor:
Ahmed M. Mahmoud, Ahmed M. Reyad, Maha H. Khalaf, Mohamed S. Sheteiwy, Mona F. A. Dawood, Ahmed M. El-Sawah, Enas Shaban Ahmed, Abdul Malik, Wahidah H. Al-Qahtani, Mostafa A. Abdel-Maksoud, Nermien H. S. Mousa, Mohammed Alyafei, Hamada AbdElgawad
Publikováno v:
Biology, Vol 13, Iss 8, p 553 (2024)
Anise (Pimpinella anisum L.) seeds have various nutritional and therapeutic benefits and are thus considered a valuable addition to animal and human health. Hence, in this study, we aimed to induce the nutritive and biological value of anise seeds. T
Externí odkaz:
https://doaj.org/article/0e0c099119244d058e35b11c12c9bc3a
Autor:
Ahmad M. D. (Assa’d) Jaber, Ammar Alsoud, Saleh R. Al-Bashaish, Hmoud Al Dmour, Marwan S. Mousa, Tomáš Trčka, Vladimír Holcman, Dinara Sobola
Publikováno v:
Technologies, Vol 12, Iss 6, p 87 (2024)
In this study, the thickness of a thin film (tc) at a low primary electron energy of less than or equal to 10 keV was calculated using electron energy-loss spectroscopy. This method uses the ratio of the intensity of the transmitted background spectr
Externí odkaz:
https://doaj.org/article/16c3a5c768764e488def49184613c62f
Autor:
Ammar Alsoud, Samer I. Daradkeh, Saleh R. Al-Bashaish, Adel A. Shaheen, Ahmad M. D. (Assa’d) Jaber, Adel M. Abuamr, Marwan S. Mousa, Vladimír Holcman
Publikováno v:
Polymers, Vol 16, Iss 7, p 963 (2024)
This work studies the direct current breakdown characteristics of unfilled epoxy and epoxy nonconductive nanocomposites (SiO2,MgO and Al2O3). It also examines the variation of electrical properties in epoxy nanocomposites. The novel aspect of this st
Externí odkaz:
https://doaj.org/article/6817707b1c624157bcb3f31da8854fbc
Autor:
Mohammad A. Alebrahim, M-Ali H. Al-Akhras, Ahmad S. Al-Hiyasat, Ali S. Ba Rajjash, M. S. Mousa, Abdulla Al Darayseh
Publikováno v:
Journal of Spectroscopy. 2023:1-8
The structural alterations that may arise in boiled and nonboiled bones are often overlooked despite their critical importance in the development of defleshing techniques across various scientific disciplines. To elucidate the microstructural charact
Publikováno v:
Philosophical Magazine. 103:860-871
Autor:
Sanaa A. Ahmed, Moumen S. Kamel, Moustafa O. Aboelez, Xiang Ma, Ahmed A. Al-Karmalawy, Sayed A. S. Mousa, Elders Kh. Shokr, H. Abdel-Ghany, Amany Belal, Mohamed A. El Hamd, Zafer S. Al Shehri, Mahmoud Abd El Aleem Ali Ali El-Remaily
Publikováno v:
ACS Omega. 7:45535-45544
Autor:
Mousa S Mousa, Heba Yahya
Publikováno v:
College Of Basic Education Research Journal. 18:1261-1285