Zobrazeno 1 - 7
of 7
pro vyhledávání: '"S. K. Mathanghi"'
Publikováno v:
Journal of Applied and Natural Science. 14:77-84
There is a demand for Palmyra palm (Borassus flabellifer) tender endosperm (Taal; Nungu) in the off season due to its health benefits. To extend the shelf life of Palmyra palm Tender Fruit Endosperm (PTFE) it was thermally processed. The versatile re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::720a20bb907bb5dfc2ce6093e06d9f66
https://doi.org/10.31018/jans.v14isi.3614
https://doi.org/10.31018/jans.v14isi.3614
Publikováno v:
Journal of Krishi Vigyan. 10:303-308
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec5288d3d91044bf05ac6a332e57ccbf
https://doi.org/10.5958/2349-4433.2021.00111.2
https://doi.org/10.5958/2349-4433.2021.00111.2
Autor:
S. Kanchana, K Kumutha, V. Perasiriyan, S. K. Mathanghi, C. Vanniarajan, A. Karthiayani, G. Hemalatha
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:1099-1105
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ff46f7dd6c0dbab7c4d2fa7a4757416
https://doi.org/10.20546/ijcmas.2020.912.132
https://doi.org/10.20546/ijcmas.2020.912.132
Publikováno v:
Tropical Plant Research. 7:238-244
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4cee4c7b7fc2d5d8b58d4f5ba160cd2e
https://doi.org/10.22271/tpr.2020.v7.i1.029
https://doi.org/10.22271/tpr.2020.v7.i1.029
Autor:
S. K. Mathanghi
Publikováno v:
emergent Life Sciences Research. :67-73
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::304eb9b2bbd80e877f6f640ede558a10
https://doi.org/10.31783/elsr.2020.626773
https://doi.org/10.31783/elsr.2020.626773
Proso millets are eco-friendly smart grains rich in minerals and phytochemical compounds that preserve the health of the individuals. The bioactives present in proso millet gives protection against metabolic syndromes and lifestyle diseases. Hypoglyc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6b70894444015c9cda3c48bb2be774d
https://doi.org/10.9734/bpi/rppsr/v3/4480f
https://doi.org/10.9734/bpi/rppsr/v3/4480f
Autor:
K. Sudha, S. K. Mathanghi
Publikováno v:
Vegetos- An International Journal of Plant Research. 28:94
From time immemorial we use greens as a part of our daily diet as an integrated preven-tive and curative health care system. In this era of techno savvy, we have forgotten many greens that were used by our ancestors which possess scientifically prove
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64bd5fe034f34c732edacde9e06fcde2
https://doi.org/10.5958/2229-4473.2015.00090.7
https://doi.org/10.5958/2229-4473.2015.00090.7