Zobrazeno 1 - 7
of 7
pro vyhledávání: '"S. I. Kostenko"'
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 25, Iss 4, Pp 401-407 (2021)
Plant breeding and seed production of new generation fodder crops is the groundwork for creating a fodder base for livestock production in sufficient quantities. The Federal Williams Research Center of Forage Production and Agroecology founded in 201
Externí odkaz:
https://doaj.org/article/dcf85ef19c7546fcb132b537223c1915
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 181, Iss 3, Pp 100-109 (2020)
Background. Identification of crop varieties is presently one of the most important aspects due a significant annual increase in the number of newly developed cultivars. Application of molecular markers makes it possible to identify cultivars and sec
Externí odkaz:
https://doaj.org/article/819fb07f165f4bc8a6937193b9c9d560
Publikováno v:
Achievements of Science and Technology in Agro-Industrial Complex. 36:15-21
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 901:012047
In Russian agriculture, fodder crops play a huge role as a source of complete feed for animals and as the main factor in the greening of all agriculture. It is fodder crops that are the main factors for increasing the humus content in soils, as the m
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 901:012053
In the agriculture of Russia, organic farming is still relatively uncommon, aimed at obtaining ecologically pure food products of the highest quality category. Such agriculture is characterized by minimal use (up to complete rejection of the use) of
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 663:012022
The desire to get the maximum profit from each hectare in the shortest possible time is a common phenomenon in agriculture in many countries. Landowners try to grow the most commercially profitable varieties and crops, which leads to the emergence of
Publikováno v:
Likars'ka sprava. (5-6)
Effects were studied of dalargin on the bile acids spectrum in the bile of patients with duodenal ulcer. Dalargin has been shown to increase the bile concentration of tauro- and glycochilates, with the concentration of free bile acids remaining uncha